|Soups of France|
|by Lois Anne Rothert|
Soup has a prominent seat at the table of everyday French cuisine, & an incredible variety has evolved over time, with cherished family recipes ha...
1 - 10 of 403 for cookie press cookies
Preheat oven to ... Load into a cookie press. Press cookies out onto an ... Bake for 8 to 10 minutes or until golden around edges. Makes about 6 dozen.
These cookies are convenient to ... Pack into cookie press and press shapes ... easily. Remove when lightly golden brown along edges. Cool on wire racks.
Preheat oven to ... dough into a cookie press following manufacturer's instructions ... baking sheets. Bake for 7 to 10 minutes, depending upon cookie size.
Preheat oven to ... and place into cookie press. Press cookies on ungreased cookie ... edges. Let sit for 10 minutes before removing from sheet. . (Rollie)
Cream Spry, add ... Beat well, add vanilla. Add flour and a pinch of salt and put through favorite cookie press. Bake at 375 degrees for 12 to 13 minutes.
Sift together: Blend ... gradually; mix thoroughly. Press dough through a cookie press on to ... to 7 dozen cookies. If desired, ... nuts or colored sugar.
Cream shortening and ... in flour. Fill cookie press and form on ... food coloring. Bake 10 to 12 minutes at 375 degrees or until set and lightly browned.
Blend butter and ... Force dough through cookie press onto an ungreased ... Bake 8-10 minutes or until slightly browned. Makes about 5 dozen 2-inch cookies.
Cream first 4 ... time, force through cookie press on ungreased cookie sheet. ... sprinkle with finely chopped nuts. Bake at 400 degrees about 8 minutes.
Cream butter, cheese ... 375 degrees. Fill cookie press with dough, form ... 8 to 10 minutes or until lightly brown. Makes about 5 dozen 2 inch cookies.
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