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Results 1 - 8 of 8 for cookie cheesecake cupcakes

Combine softened butter ... over top of cheesecake in the cake ... completely cool, topping can be baked on. For 3 dozen cupcakes, make 1 1/2 the topping recipe.

Beat cream cheese, sugar, eggs, lemon juice, and vanilla until light and fluffy. Drop one vanilla wafer into the bottom of each cupcake liner. Fill ...

Line cupcake pans with liners. Place a vanilla wafer in bottom of each liner. In a small bowl, beat cream cheese, sugar, eggs, lemon juice and ...

Combine cream cheese, sugar, eggs, lemon juice and vanilla. Beat until smooth. Place 1 vanilla wafer in bottom of paper cups and place in muffin pan. ...

Beat (approximately 5 minutes) with electric mixture. Place vanilla wafer flat side down in cupcake paper inside muffin tin. Spoon cream cheese ...

Place 18-20 cupcake paper liners on a cookie sheet. Put a ... minutes. Let cool. Before serving top each cupcake with cherry pie filling and whipping cream.

Put one wafer, flat side down in each paper cupcake holder. Mix softened cream cheese then beat in 4 eggs. Add 1 cup sugar; mix well. Add vanilla and ...

Blend well the cream cheese and sugar. Add eggs, one at a time. Stir in chocolate chips. Put cupcake papers in cupcake pan. Place one Oreo in the ...


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