- 1. PRUNES (NO COOK WAY)
- Cover prunes with boiling water, then ... more plump they will get.
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- 2. RAISIN PIE
- Into a bowl sift ... lemon juice. Fold in prunes and raisins. Pour into ... near center comes out clean.
Ingredients: 13 (cream .. crisco .. eggs .. flour .. honey .. juice ...)
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- 3. PRUNE BREAD
- In a mixing bowl ... Combine lemon juice with prunes; add to batter. ... onto wire rack to cool.
Ingredients: 13 (allspice .. cinnamon .. cloves .. cream .. eggs ...)
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- 4. KOLACHE DOUGH
- In a cup, put ... spreadable. 1 pound dried prunes. Cook, drain, pit and ... sugar to taste. Mix well.
Ingredients: 16 (cheese .. cinnamon .. egg .. flour .. jelly .. milk ...)
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- 5. PIEROGI FILLINGS
- Cream cheese with melted ... cinnamon. Serve the filled, cooked Pierogi, with melted butter ... Pierogi. Makes 2 cups. Cook sauerkraut with 2 cups ... 1 1/2 cups. Boil prunes for 5 minutes. Cover, ... until liquid is almost gone.
Ingredients: 29 (cheese .. chives .. cinnamon .. cream .. juice ...)
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- 6. A TO Z BREAD
- Sift dry ingredients and set aside. Beat eggs in a large bowl. Add oil and sugar and cream well. Add your choice of A to Z ingredients, plus vanilla. ...
Ingredients: 42 (applesauce .. eggs .. flour .. ground .. ingredients ...)
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- 7. DATE NUT ROLL
- Blend condensed milk and lemon juice; add crumbs and mix well. Mix dates and nuts. Sprinkle waxed paper with thin layer of confectioners sugar; ...
Ingredients: 7 (cream .. juice .. milk .. nuts .. sugar ...)
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- 8. FILLINGS FOR PIEROGI
- Mix thoroughly but lightly ... Serve with melted butter. Cook sauerkraut for 10 minutes. ... and fill circles. Soak prunes in water overnight. Cook ... butter and sweetened sour cream.
Ingredients: 23 (cheese .. cherries .. currants .. juice .. mushrooms ...)
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- 9. HOT FRUIT COMPOTE
- Microwave Directions: Place prunes and apricots in a ... with a sweet bread, toasted.
Ingredients: 6 (apricots .. prunes .. sherry ...)
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- 10. KOLACHES
- Cook together to a smooth ... until light brown. Serve warm.
Ingredients: 10 (apple .. honey .. marmalade .. milk .. prunes .. salt ...)
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