|Miss Parloa's New Cook Book|
|by Maria Parloa|
"In this book an endeavor has been made to again supply what is desired: to have the directions and descriptions clear, complete and concise.
1 - 10 of 218 for cooked onions
Sprinkle the beef ... add the sliced onions and continue to cook over medium high ... beans and some cooked penne pasta. Substitute ... and vegetables are tender.
Place ribs in ... cooker. Combine all ingredients and pour over ribs in slow cooker. Cover. Set to cook for 6 or 7 hours or until ribs are nice and tender.
Although it takes ... a Dutch Oven cooks well in a ... meal can be cooked underground. Dig a ... along with the onions, peppers, potatoes ... 4 or 5 servings.
Put a large ... (fairly small). Chop onion and garlic. Add ... cold water and let sit on stove for five minutes. Drain. Add butter, if desired, and serve.
Lightly coat beef ... completely brown and cooked, then transfer ... your vegetables and cook them on medium ... scoop of mashed potatoes on top to garnish.
Reserve 2 tablespoons ... Shape into a loaf. Place in crock pot with remaining ketchup. Cover and cook on low 8 to 10 hours or cook 4 to 6 hours on high.
Place cabbage in ... large skillet. Saute onion until tender but ... remaining ingredients. Cover. Cook slowly until cabbage ... the vegetable. Serves 6.
Brown onion and celery in ... hour. Serve over cooked rice. Garnish with ... chopped nuts, chopped onions, chopped celery, ... top of rice and beef curry.)
Mix together and let come to a boil. Cook until thick. Add 1/2 cup cream or you can use 1/2 cup mayonnaise. Pour dressing over potato mixture.
Shake flour in ... quarter carrots and onions, add to ... top. Bake 1 1/2 to 2 1/2 hours or until tender. Spoon gravy from bag over roast and vegetables.
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