|The Frugal Gourmet Cooks Italian|
|by Jeff Smith|
A new collection by a popular PBS cooking show host features tips on how to capture authentic Italian flavors, select the ideal accompaniments, an...
Results 1 - 10 of 81 for cooked avocado
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Preheat broiler to ... broiling until barely cooked, a total ... radishes. Cut each avocado into slices then ... red pepper (cayenne). Serves: 4 portions o
In a bowl, ... on top. Arrange avocado and orange slices, ... running, gradually add: and blend until combined. Serves: 4 portions (1-1/2 cups vinaigrette) o
Combine mashed avocado, 1 tablespoon ... until cheese melts. Top each serving with 2 tablespoon avocado cream. Lo-fat, lo-cal, but not skimpy on taste.
Makes 6 servings. Avocado adds a touch ... on top of salad. Top with Swiss cheese and meat. Just before serving, shake dressing, pour over salad and toss.
In bowl mix ... gently. In halved avocados, pile with ... remaining sauce over. Serve on bed of lettuce. Garnish with egg slices and scallions. Serves 4.
Combine first 6 ... Pour over rice mixture and toss gently. Cover. Chill at least 2 hours. Serve on lettuce with tomato wedges and avocado slices. Serves 6.
In large bowl combine cooked rice, chopped chicken, ... halve and mash avocado to make pulp. ... slices and tomato wedges. Makes a wholesome lunch for 6.
Place chicken, cheese, ... before serving peel avocado and cut into ... with remaining tortilla chips. 6 servings. Mix all ingredients. Refrigerate 1 hour.
Combine salad oil, ... lettuce with celery; divide evenly into lettuce cups. Top with mounds of chicken, sliced avocado - 3 slices on each mound to garnish.
Place 1/2 cup ... Arrange chicken and avocado slices on top. Sprinkle with the remaining chili ... with the remaining cheese. Add garnish to each plate.
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