|The Compleat Cook|
|by Nathaniel Brook|
Expertly Prescribing The Most Ready Wayes, Whether Italian, Spanish Or French, For Dressing Of Flesh And Fish, Ordering Of Sauces Or Making Of Pastry.
Results 1 - 10 of 110 for cook steaks in oven
Cut steak into serving pieces. ... both sides. Place in baking dish, pouring ... Pour over steak and cover with foil. Cook in 400 degree oven for 1 hour.
Mix last 4 ... pour over beef in a 9 x 13 inch pan. Preheat oven to 300 degrees. ... and bake the next day). Excellent served over rice. Serves 8 to 12.
OR OR OR ... add onions, and cook 3 minutes, stirring. ... it absorbs fat/oil in pan. Add oregano, ... gallon of sauce; good for at least two meals for us.
Cook until meat and vegetables are tender.
Cut steak into serving size pieces. Brown in oil on both ... a sauce and simmer 5 minutes. Pour sauce over steaks. Cover and bake 2 hours at 350 degrees.
Combine all ingredients in a large pot, roaster or Dutch oven. Cover and bake in preheated 325 degree oven for 3 to 4 hours; the longer cooked the better.
Cut meat into ... flour into meat. In a 10" skillet, ... and Worcestershire sauce. Cook and stir until ... a 350 degree oven for 1 hour ... cooked rice or noodles.
Trim excess fat ... 6 serving-size pieces. In plastic bag, combine ... and dill weed. Cook and stir until ... rice. Pass pan juices. Makes 4 to 6 servings.
Cut meat into ... meat. Brown meat in oil. Transfer to ... and Worcestershire sauce. Cook and stir until ... hour and 20 minutes. Good with baked potatoes.
Heat oven to 350 degrees. ... 6 serving-size pieces. In a plastic bag ... onion and dillweed. Cook and stir until ... Pass pan juices. Makes 4-6 servings.
top of page