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Results 1 - 10 of 36 for cook london broil steak.

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1. CHINESE BEEF WITH BROCCOLI
In a large frying pan quick fry meat, adding soy sauce to taste. You may add garlic powder if desired. Add broccoli and mushrooms, stir constantly. ...
Ingredients: 5  (broccoli .. broil .. sauce .. stems ...)
2. GRILLED BEEF OR CHICKEN
Combine all ingredients, marinate, ... grill to medium-high heat. Cook beef on open grill, ... a 1-2 pound flank steak into thin strips. Marinate ... medium-low heat. Stir until thickens.
Ingredients: 12  (broth .. flakes .. milk .. sauce .. steak .. thighs ...)
3. GRILLED LONDON BROIL
Place London Broil in a glass or ... chicken too. Makes 4-6 servings.
Ingredients: 8  (accent .. honey .. salt .. sauce .. sherry .. sugar ...)
4. ONION SMOTHERED LONDON BROIL
Spray large heavy non-stick ... oil and add basil. Cook in warm skillet, about ... onions are cooking, spray London Broil with cooking oil and ... for wine. Add chopped mushrooms.
Ingredients: 6  (basil .. broil .. onions .. salt ...)
5. TERIYAKI STEAK
Wipe steak and place in a ... least once. Grill or broil 5-8 minutes peer side ... in thin slices. 6-8 servings.
Ingredients: 7  (sauce .. sherry .. steak .. sugar .. vinegar ...)
6. QUICK CHINESE PEPPER STEAK
Saute pepper strips quickly in oil. Remove peppers. Add steak, sliced in thin ... peppers and remaining ingredients. Cook until thickened. Serve over rice. Serves 6.
Ingredients: 10  (oil .. rice .. sauce .. sherry .. soup .. steak ...)
7. STEAK AND PEPPER ITALIAN
Preheat broiler. Cut steak in 3/8 inch thick ... Ragu. Simmer 10 minutes. Broil steak slices 3 minutes ... sauce over them. Serves 8.
Ingredients: 3  (peppers .. sauce .. steak)
8. STEAK AND PEPPERS ITALIAN
Preheat broiler. Cut steak in 3/4 inch thick ... sauce. Simmer 10 minutes. Broil steak slices 3 minutes ... sauce over them. Serves 8.
Ingredients: 3  (peppers .. sauce .. steak)
9. GRILLED LONDON BROIL
Pierce steak with a fork. Place ... to marinate. In skillet cook onion until tender. Remove ... across grain. Makes 6 servings.
Ingredients: 9  (catsup .. mustard .. oil .. sauce .. vinegar ...)
10. PEPPER STEAK
Cut beef into paper-thin ... heat. Add beef slices; cook briefly, just until red ... with hot rice. Serves 6.
Ingredients: 16  (celery .. consomme .. cornstarch .. juice .. molasses ...)
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