|Book Of Clay-pot Cook|
|by Bridget Jones|
Claypots create moist, delectable dishes with a minimal amount of fat. Even traditional recipes can be adapted to this easy way of cooking.
Did you mean: lobster claws
1 - 10 of 10 for cook lobster claws
Pour oil into ... to mix and cook 5 minutes. Combine ... snapper, scrubbed clams, lobster meat, stone crab claws, and squids ... Yields 12 generous servings.
Remove the lobster meat from the shell and claws and cut it ... and paprika and cook for 10 to ... the heat. Sprinkle over the parsley and serve at once.
Place lobster on back. Cut ... Remove the two claws whole. After the ... Reduce heat and cook at low boil ... lobsters reduce cooking time to 20-25 minutes.
In a medium ... melted butter. Boil lobster for about 4 ... lobster meat from claws. Brush meat ... pan if required. Cook corn and onion ... with grilled lobster meat.
To make the filling, shred the lobster tails and crabmeat ... a boil and cook two servings of ... the stuffed prawn on top with a spatula. . Chiappalone
1. Cook crabs and lobster 10 minutes in ... crab legs and claws, break off ... juice, can of oysters with juice. Simmer for 10 minutes. Serves about 10-12.
Use a large ... clams and crab claws. Cook, occasionally stirring ... with the sweet peas and remaining whole pimientos. Serves 8. Can be served over rice.
Lay lobster on back and ... with belly up. Cook another 8 minutes, ... toasted. Sometimes the claws have to be ... soft inside the lobster can be eaten.
Bring the cooking ... minutes. Add the lobsters, cover, and cook for about 15 ... except the small claws. Chop the ... with the other ingredients. Serves 4.
As far as ... a large crowd. Cook garlic in oil ... add pieces of lobster, cook for ... clams/mussels are opened. Serve with linguini and Italian bread.
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