- 1. CHICKEN BREAST TUSCANY WITH BABY PEAS
- Wash chicken, trim fat (leaving skin on). Pat dry. Place chicken breasts, one at a ... brown, turning once to cook both sides evenly. When ... tucked under the lemon wedges.
Ingredients: 12 (breasts .. crumbs .. eggs .. flour .. garlic .. honey ...)
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- 2. POACHED CHICKEN
- Wash and peel vegetables. Remove strings from celery. Wash chicken and place in a ... inches. Add remaining ingredients. Cook over high heat until ... continuing storage. Can be frozen. You can make ... and garlic cloves before serving.
Ingredients: 10 (bouillon .. flakes .. leaves .. salt .. stalks ...)
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- 3. EASY RETRO CHICKEN CASSEROLE
- Spray a 9x13" casserole ... of string beans. Cut chicken breast into large pieces (quarters, ... like Mom used to make!
Ingredients: 12 (cream .. parsley .. soup ...)
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- 4. GARLIC-GRILLED SPINACH PIZZA WITH CHICKEN
- Preheat oven to 425°F degrees. Baste chicken with olive oil, sprinkle ... pan. Turn once to cook evenly on both sides. ... from scratch. Makes 8 servings.
Ingredients: 11 (cheese .. crust .. dry .. oil .. sauce .. strips ...)
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- 5. CHICKEN CREOLE
- Saute the onion, pepper, ... medium-size skillet. (if using frozen onions and peppers you ... any water; enough will cook out of them to ... small dish. Sprinkle the chicken with paprika and cayenne ... and steamed okra. Serves 6.
Ingredients: 14 (flour .. leaf .. marjoram .. paprika .. rosemary ...)
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- 6. CHICKEN TORTELLINI SOUP
- In a large saucepan or soup pot, combine water, chicken broth, cream of chicken ... 10 1-1/2 cup servings. .
Ingredients: 12 (broth .. carrots .. leaves .. onion .. soup ...)
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- 7. CHICKEN SALAD
- Cut up vegetables Cook the noodles and add the frozen peas at the last ... and peas then the chicken. Using the canned ... meat for the chicken breasts. .
Ingredients: 9 (breast .. end .. mayonnaise .. peas ...)
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- 8. SIMPLE ARROZ CON POLLO
- Coat the bottom of ... not browned. Cut the chicken breasts into 1.5" chunks. Remove ... for the Italian sausage. Frozen peas may be used ... added to the pan. . Rohner
Ingredients: 10 (breasts .. oil .. sauce .. sausage ...)
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- 9. CHICKEN PIE
- 1. First fry the chicken breasts until they are brown. ... sauce to cool. 4. Cook the vegetables in boiling ... top. 13. Enjoy your pie!
Ingredients: 11 (breasts .. carrots .. eggs .. flour .. leek .. made ...)
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- 10. CHICKEN BREASTS WITH ALMOND RICE
- Bone chicken if desired; dry with ... to rice. Place chicken breasts on rice; top with ... additional flavor. Yield: 4-6 servings.
Ingredients: 11 (almonds .. bouillon .. cream .. flour .. mushrooms ...)
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