- 1. COOKING TEMPERATURES
- Source: USDA
Ingredients: 17 (140°f .. 145°f .. 150°f .. 160°f .. 165°f .. 170°f ...)
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- 2. PENNE PASTA PIZZA
- Combine three rolls together ... pasta sauce and ground beef in a large mixing ... melted and browning. Serve hot.
Ingredients: 8 (cheese .. oil .. pasta .. salt .. sauce .. temperature ...)
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- 3. SWEDISH MEATBALLS
- Meatballs with this subtle ... in minutes! Blend ground beef, egg and bread ... Heat gently to serving temperature. Serve with boiled ... Stir in flour and cook until bubbly. Add broth, ... Gradually add sauce, stirring constantly.
Ingredients: 29 (beef .. broth .. cinnamon .. cloves .. egg .. flour ...)
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- 4. VENISON STROGANOFF
- Saute onion and garlic ... heat. Gradually stir in beef broth and mushrooms with liquid. Cook over medium heat, stirring ... and heat to serving temperature (do not boil). Serve ... Makes four to six servings.
Ingredients: 10 (broth .. flour .. mushrooms .. salt .. temperature ...)
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- 5. SUNDAY NIGHT CASSEROLE
- Cook beef in butter; drain and ... together and frozen before baking.
Ingredients: 9 (beef .. broth .. cheese .. cream .. onion .. sauce ...)
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- 6. TOMATO SHORT RIBS WITH SOUR CREAM GRAVY
- In large, heavy skillet ... garlic and onions and cook for 2 to 3 ... cream. Heat to serving temperature and do not boil.
Ingredients: 15 (drippings .. flour .. leaf .. noodles .. rosemary ...)
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- 7. BAKED BEEF AND NOODLE
- Brown onion and beef in butter. Blend cheese ... 350 degrees for 30 minutes.
Ingredients: 8 (beef .. juice .. temperature ...)
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- 8. BEEF STROGANOFF - II
- Slice meat into strips ... heavy skillet to searing temperature. Quickly drop butter ... cup of wine and beef stock or the two ... serve with Wild Rice. Cook rice according to directions ... as the meat will toughen.
Ingredients: 15 (bacon .. caps .. flour .. leaf .. pieces .. rice ...)
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- 9. GROUND BEEF STROGANOFF
- In a large skillet ... meat, onion and garlic. Cook until meat is brown. ... cream, heat to serving temperature. Serve over buttered ... of fluffy rice. Serves 6.
Ingredients: 11 (beef .. flour .. rice .. salt .. soup ...)
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- 10. BEEF STROGANOFF
- Preheat oven to 325 degrees. Cut steak lengthwise into thirds and then crosswise into 1/4-inch slices. Combine meat, onion, soup mix and mushroom ...
Ingredients: 5 (soup .. steak ...)
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