|Milk Free Cooking.Com|
|by Amy Heineman|
This cookbook was inspired by my best friend who happens to be a vegetarian and allergic to milk, casein to be exact.
Results 1 - 10 of 72 for condensed milk truffles
Result Page: 1
In a double ... rubber scraper nuts, condensed milk, vanilla and ... waxed paper lined 9x5 inch loaf pan. Cool several hours. When firm, cut into squares.
Place chocolate chips ... smooth. Stir in milk, salt, vanilla ... finely chopped nuts. Can use 2 tablespoons of rum flavoring instead of vanilla, if desired.
Heat oven to ... in Eagle Brand milk until smooth. Add ... wafer crumbs, powdered sugar, Hershey's cocoa and butter. Press firmly on bottom of 9 inch pan.
In heavy saucepan, ... chocolate chips with condensed milk. Remove from ... sprinkles. Chill 1 hour or freeze. Great for Christmas. Makes approximately 6 dozen.
Heat oven to ... beat in sweetened condensed milk until smooth. Add ... butter. Press firmly on bottom of 9-inch springform pan. Makes one 9-inch cheesecake.
In a heavy saucepan over low heat, melt butter. Add cocoa; stir until mixture is thick, smooth and glossy, about 4 minutes. Remove from heat; stir in ...
Beat cheese until fluffy. Gradually add milk and melted chips. ... water until thick. Drop by balls onto wax paper, roll in nuts. Store at room temperature.
Put all ingredients in a saucepan. Melt over a pan of boiling water until thin. Put in refrigerator until hard or overnight. Roll into balls. Then ...
Melt chocolate over low heat. Stir in condensed milk, vanilla and ... shape mixture into 1-inch balls. Roll balls in cocoa or nuts. Makes about 3 dozen.
To melt chocolate ... 2/3 cup sweetened condensed milk and 1 teaspoon ... powder in a baggie. Drop 4 or 5 balls in seal and shake. Remove to candy papers.
Result Page: 1
top of page