|Cocoa and Chocolate|
|by Walter Baker & Company|
The late 19th century saw a boom in the popularity of chocolate and chocolate products in America.
1 - 10 of 81 for condensed milk cocoa fudge
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Preheat oven to 350 degrees. Melt butter. Combine all ingredients in large bowl. Beat well. Add 1 cup nuts. Grease bottom of foil lined 13 x 9 pan. ...
Heat oven to ... medium saucepan, combine condensed milk and 6 ounces ... form. Pipe topping over; garnish with oranges. Refrigerate. Makes 16 servings.
A luscious summer ... mix flour, sugar, cocoa, baking powder, ... in buttermilk and milk with fork until ... Drizzle with Hot Fudge Sauce; garnish with ... Makes 1 2/3 cups.
Heat oven to ... in Eagle Brand milk until smooth. Add ... wafer crumbs, powdered sugar, Hershey's cocoa and butter. Press firmly on bottom of 9 inch pan.
Preheat oven to ... combine caramels, sweetened condensed milk and 1/2 cup ... bowl, combine flour, cocoa, baking soda ... pan while warm. Cool completely.
Preheat oven to ... combine caramels, sweetened condensed milk and 1/2 cup ... bowl combine flour, cocoa, baking soda ... from sides while warm and cool.
Bring to a ... wooden spoon. After fudge comes to a ... water. Add 4 to 5 tablespoons of butter and beat until stiff. Add nuts and pour on buttered plate.
(Makes 24 to ... flour, sugar and cocoa; cut in ... chips with sweetened condensed milk and vanilla. Pour ... desired. Cut into bars. Store tightly covered.
Preheat oven to ... chocolate chips with condensed milk and vanilla. Pour ... and remaining chips and press down. Bake 20 minutes. Cool and cut into bars.
(Makes one 9 ... beat in sweetened condensed milk until smooth. Add ... leftovers. In medium bowl, combine: Press firmly on bottom of 9 inch springform pan.
Result Page: 1
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