1 - 10 of 126 for con pollos

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Coat the bottom of a large fry pan or saute pan with olive oil. Over med high heat, saute garlic and onion in the oil until tender but not browned. ...

Cut chicken breast into cubes. Chop all vegtebles into cubes. Sauté a cup of rice in oil until golden brown. Stir two cups of hot water into rice; ...

In a large stew pot, add water, 1 tablespoon olive oil, 1 tablespoon salt, 1 onion, chicken, salt, 1 tablespoon pepper, chili powder, bay leaf. Bring ...

Olé! Made with chile-flavored, lycopene-rich tomatoes, zesty cilantro, buttery avocado and more, this chicken omelet is filled with plenty of ...

Season chicken with spices and place in an oven dish and place in a preheated 350°F oven and bake for 1 hour. In a pot, add a little olive oil and ...

CHICKEN FRICASSEE WITH CHICKEN MEATBALLS To make the meatballs, in a bowl, combine the ground chicken, bread crumbs and wine, eggs, cinnamon, salt, ...

Boil chicken breasts in chicken broth and water until completely cooked. Add salt and pepper to taste. While chicken is cooking, finely chop the ...

Pique los pedasos de pollo y pongalos a ... sal, La Salsa. Yel Aceite, lave el arroz y hechelo, tapelo y dejelo secar, Pongalo a fuego lento y dejelo coser.

Mix salt, garlic and oregano and rub chicken parts inside and out. Saute tomatoes, peppers and onion. Add chicken and simmer half an hour. Add Sazon ...

Sprinkle chicken with a little salt and pepper; brown in hot oil. Remove chicken. Reserve 2 tablespoons drippings in pan. Add rice, onion and garlic; ...

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