|Oils & Vinegars|
|by Liz Franklin|
In this invaluable cookbook, Liz Franklin looks at some of the key oils and vinegars and explains their characteristics, health benefits, and orig...
1 - 10 of 51 for coleslaw-vinegar dressing without mayonnaise
Result Page: 1
Mix well. Mix well and pour over coleslaw.
In large bowl, ... bowl, combine all dressing ingredients; blend well. ... before serving, stir in sunflower seeds and bacon. Makes 8 (1/2 cup) servings.
Combine all vegetables ... aside. Mix together mayonnaise, vinegar, sugar, salt ... Pour over vegetables and mix well. Refrigerate until ready to serve.
Soak cabbage (cut in half) for 2 hours. Shred cabbage into large bowl. Grate carrots into cabbage. Set aside. Into blender put following: Blend well ...
Combine cabbage, cauliflower, ... mix sour cream, mayonnaise, sugar, vinegar, and lemon-pepper ... to serve, toss dressing with cabbage mixture. ... this topping over coleslaw.
Combine all dressing ingredients in small ... bowl. Surround it with the red cabbage mixture. Sprinkle with remaining parsley to garnish. Serves 12 to 14.
Mix dressing ingredients well. Mix slaw ingredients, then pour dressing over. Mix well. Let stand in refrigerator for 1-2 hours. Serve.
Mix together first 5 ingredients and mix thoroughly with salad dressing. Add peanuts on top just before serving. Blend together thoroughly.
Place blended cabbage ... aside. Combine the mayonnaise, vinegar, 4 teaspoons ... mix well. Mix dressing with the cabbage and refrigerate before serving.
Mix cabbage and carrots together. Mix the dressing separately and add to the vegetables just before serving.
Result Page: 1
top of page