- 1. COLE SLAW DRESSING
- Combine and mix into 4 cups shredded cabbage and a grated carrot.
Ingredients: 7 (juice .. mayonnaise .. onion .. salt .. sugar ...)
|
- 2. CREAMY COLE SLAW DRESSING
- To a large head of shredded cabbage add after blending together:
Ingredients: 6 (cream .. mustard .. paprika .. salt .. sugar .. vinegar)
|
- 3. COLE SLAW DRESSING
- Combine ingredients in a small bowl. Pour over cole slaw vegetables and toss to coat.
Ingredients: 5 (salt .. sugar .. vinegar ...)
|
- 4. MOM'S COLE SLAW DRESSING
- Mix all ingredients and use for your cole slaw. Best if mixed ... for full flavor. Enough dressing for 1 pound of cole slaw.
Ingredients: 5 (mayonnaise .. milk .. sugar .. vinegar ...)
|
- 5. COLE SLAW DRESSING
- Mix all ingredients and keep in jar in refrigerator. Whenever you want cole slaw, cut up the cabbage and put on this dressing.
Ingredients: 8 (juice .. salt .. vinegar .. whip ...)
|
- 6. COLE SLAW DRESSING
- Stir together all ingredients. Cover; chill. Makes 1 1/4 cups.
Ingredients: 7 (mayonnaise .. milk .. mustard .. salt .. seeds ...)
|
- 7. COLE SLAW DRESSING
- Heat all together but don't boil. Pour over cabbage.
Ingredients: 5 (oil .. salt .. sugar .. vinegar ...)
|
- 8. COLE SLAW DRESSING
- Put vinegar and butter in top of double boiler until butter is melted, then add other ingredients after they have been mixed together. Cook until ...
Ingredients: 6 (flour .. mustard .. vinegar ...)
|
- 9. COLE SLAW DRESSING
- Add to: Mix together: Put into above mixture and store in refrigerator.
Ingredients: 6 (cream .. salt .. sugar .. vinegar .. whip ...)
|
- 10. COLE SLAW DRESSING
- Combine all ingredients in blender and blend thoroughly. Pour over 1 medium head of cabbage (shredded) and 2 carrots (shredded).
Ingredients: 7 (mustard .. oil .. salt .. vinegar ...)
|