|Cold Spaghetti at Midnight|
|by Maggie Waldron|
A guide to foods that soothe discusses the foods that are wrapped up in childhood memories and the foods that really do heal--including herbs--and...
1 - 10 of 41 for cold taco salad
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Put all ingredients in large bowl and toss. Don't add dressing or Doritos until ready to serve. You may need to add more dressing or tomato, ...
Brown ground beef, drain; place in large bowl and cool. Stir in kidney beans. Chop lettuce, tomatoes and onion; mix with beef and bean mixture. Stir ...
Crush enough Fritos to cover bottom of a 2 quart casserole (about 3 ounce). Spread 1/2 can tomatoes on Fritos. Add cut up fresh tomato and layer with ...
Fry hamburger. Drain. Cool. Mix all ingredients EXCEPT dressings and Doritos in large bowl. Before serving, add dressings and crushed Doritos. Mix ...
Brown ground beef; ... for 7-9 minutes, simmer. Cool. Cut up tomatoes and lettuce. Layer lettuce, ground beef, cheese, and dressing on Doritos. Serve cold.
Chill all ingredients except chips before mixing. A low calorie Creamy Italian dressing may also be used. I usually double this recipe for reunions, ...
Combine Bisquick mix ... well. Stir in taco or tomato sauce. ... Sprinkle with paprika. Bake at 375 degrees uncovered for 25 minutes. Cut into squares to serve.
Brown ground beef; drain and add taco seasoning. Set aside. ... Mix sour cream, salad dressing and cheese. ... minutes at 350 degrees until lightly brown.
Stir all together. Add dressing and Fritos just before serving. Stir all together. Serve with fresh rolls.
Brown ground meat ... When brown, mix taco seasoning in ground ... 3/4 cup of cold water. Mix thoroughly. ... serve your taco salad. When served, add Ranch dressing on top. Enjoy!
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