- 1. COLD TACO DIP
- Cream the sour cream and cream cheese together. Add taco seasoning to your own ... layers. Serve with taco chips.
Ingredients: 5
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- 2. TACO DIP
- DAY BEFORE: Mix sour cream with taco seasoning mix. Put beans in refrigerator. Dip instructions. Spread refried beans ... tostado chips. Makes 8-10 servings.
Ingredients: 8 (beans .. cheese .. cream .. olives ...)
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- 3. COLD NACHO DIP
- Mix sour cream with the powdered taco mix. Mix scallions, olives ... refrigerate. Serves 8 to 10.
Ingredients: 6 (cheese .. cream .. olives ...)
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- 4. COLD LAYERED MEXICAN DIP
- Mix sour cream and bean dip together. Sprinkle with half package of taco seasoning. Spread on dish. ... tomatoes. Spread cheese on top.
Ingredients: 9 (cream .. dip ...)
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- 5. COLD MEXICAN DIP
- In 9x12 inch dish, spread bean dip. Mix avocados, lemon ... over avocado mixture. Sprinkle taco seasoning over sour cream ... dip. Serve with tortilla chips.
Ingredients: 12 (cream .. dip .. juice .. mayonnaise .. salt ...)
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- 6. TACO DIP
- Layer.
Ingredients: 8 (beans .. choice .. cream .. dip .. onions .. sauce ...)
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