- 1. COLD PASTA AND CHICKEN SALAD OR SHRIMP SALAD
- Cook pasta, transfer to mixing bowl. Add 1/3 of the dressing and toss well. Cool and chill 3 hours. In another bowl, mix mushrooms, broccoli, ...
Ingredients: 10 (hearts .. mushrooms .. noodles .. optional .. tomatoes ...)
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- 2. TUNA SALAD (COLD)
- Drain tuna. Drain and rinse peas. Cook pasta and drain. Place in bowl warm - mix in onions, salt, pepper and mayonnaise. Stir well. Stir in peas and ...
Ingredients: 5 (pasta .. peas ...)
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- 3. COLD BROCCOLI SALAD
- Cut up broccoli into ... next 3 ingredients. Combine salad dressing with sugar and ... hour before serving. Serve cold.
Ingredients: 7 (broccoli .. cheddar .. sugar .. vinegar .. whip ...)
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- 4. COLD SPINACH SALAD OR SPREAD
- Thaw and drain spinach ... be served as a cold vegetable salad with entree, especially broiled ... an appetizer spread on crackers.
Ingredients: 10 (celery .. cheese .. mayonnaise .. onion .. salt ...)
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- 5. LOBSTER SALAD (Cold)
- Boil tails according to ... olives before serving. Serve cold.
Ingredients: 8 (celery .. juice .. rice .. salt ...)
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- 6. COLD PASTA SEAFOOD SALAD
- Cook macaroni as directed ... drain and rinse with cold water. Meanwhile, blanch broccoli ... 14 cups or 10 servings.
Ingredients: 6 (flowerets .. legs .. olives .. rotini ...)
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- 7. COLD SPAGHETTI SALAD
- Cook spaghetti about 10 minutes. Rinse with cold water; drain well. Add ... before. Serves 8 to 12.
Ingredients: 7 (spaghetti ...)
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- 8. MARINATED COLD BEAN SALAD
- Drain all the cans ... dressing. Should be served cold.
Ingredients: 10 (beans .. oil .. salt .. sugar .. tarragon .. vinegar ...)
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- 9. COLD SPAGHETTI SALAD
- Mix all. Chill. Serve cold. Great for picnics.
Ingredients: 7
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- 10. COLD MEXICAN RICE SALAD
- Blend together. Combine. Pour dressing over rice salad, toss well and serve.
Ingredients: 14 (basil .. eggs .. marjoram .. oil .. onions .. parsley ...)
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