- 1. GERMAN COLD POTATO SALAD
- Cook potatoes in boiling ... be refrigerated and served cold. Yield: 8.
Ingredients: 16 (bacon .. celery .. flour .. mustard .. onion .. parsley ...)
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- 2. GERMAN HOT POTATO SALAD
- Cook potatoes in jackets ... grease and 1/2 cup cold water. Heat under slow ... Pour hot sauce over potato mixture, or add potatoes ... and serve warm. Serves 8.
Ingredients: 8 (bacon .. flour .. potatoes .. sugar .. vinegar ...)
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- 3. GERMAN POTATO SALAD
- Fry out bacon. Drain ... at room temperature, or cold.
Ingredients: 11 (mustard .. onion .. parsley .. potatoes .. salt ...)
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- 4. GERMAN POTATO SALAD
- Fry 4 slices of bacon and cool on a paper towel. Saute onion and celery in bacon grease, drain. Cook potatoes until firm, cool some and slice the ...
Ingredients: 9 (bacon .. celery .. onion .. potatoes .. salt .. sugar ...)
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- 5. GERMAN POTATO SALAD
- Cook bacon until crisp and drain (microwave is fast). In large pan add: water, vinegar, and sugar and stir. Add drained potatoes; diced onion and ...
Ingredients: 7 (bacon .. potatoes .. sugar .. vinegar ...)
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- 6. GERMAN POTATO SALAD
- Fry bacon in large skillet until crisp, drain on paper towel. Leave approximately 2 tablespoons drippings in skillet. Mix all ingredients except ...
Ingredients: 9 (bacon .. flour .. salt .. sugar .. vinegar .. yolk ...)
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- 7. GERMAN POTATO SALAD
- Combine diced potatoes, celery, ... 10 minutes). Pour over potato mixture and toss lightly. Garnish with hard cooked egg slices if desired.
Ingredients: 14 (eggs .. flour .. mustard .. parsley .. salt .. sugar ...)
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- 8. GERMAN POTATO SALAD
- Boil potatoes in their ... minutes). Pour over the potato mixture and mix lightly. Let stand in cold place several hours before ... Originally by Mrs. Hannah Kalis.
Ingredients: 12 (mustard .. parsley .. potatoes .. salt .. sugar ...)
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- 9. HOT GERMAN POTATO SALAD
- Makes 6 servings. About 1/2 hour preparation time. Microwave onion, peppers, and celery until soft. Heat bacon drippings in frying pan. Add flour and ...
Ingredients: 14 (celery .. drippings .. flour .. onion .. parsley ...)
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- 10. HOT GERMAN POTATO SALAD
- In a frying pan, blend cornstarch with cold water. Add salt, sugar ... hot. 8 to 10 servings.
Ingredients: 9 (cornstarch .. salt .. sugar .. vinegar ...)
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