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Tip: Try cucumber-yogurt soup for more results.

Results 1 - 10 of 21 for cold cucumber-yogurt soup.

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1. COLD CUCUMBER & YOGURT SOUP
1. Place diced cucumbers ... (if desired), dill and yogurt. Mix well. 3. ... with ice water if soup is too thick.
Ingredients: 8  (salt .. yogurt ...)
2. COLD YOGURT AND CUCUMBER SOUP
With a small, sharp ... deep bowl, stir the yogurt with a whisk or ... if necessary. Refrigerate the soup for at least two ... chilled. Serve 2 to 4.
Ingredients: 8  (mint .. oil .. salt .. vinegar .. yogurt ...)
3. BROWN BAGGING IT
Make sure you select at least one food from each group.
Ingredients: 66  (applesauce .. bagel .. beef .. bread .. broccoli ...)
4. COLD PERSIAN YOGURT SOUP
Pour boiling water over ... drain. Add raisins to cold water and chill for about an hour. Meanwhile combine yogurt or buttermilk, Half 'n ... egg and add to soup. Be sure soup ... parsley. Makes about 6 servings.
Ingredients: 12  (buttermilk .. egg .. half .. onion .. parsley .. salt ...)
5. SUMMER GARDEN SOUP
In a large bowl, stir yogurt until creamy. Blend in ... hour before serving. Serves six.
Ingredients: 12  (lettuce .. parsley .. salt .. yogurt .. zucchini ...)
6. WHITE GAZPACHO (COLD SOUP)
Place all ingredients except the cucumber in a blender and blend well. Chop the cucumber in 1 inch pieces and add to the mixture in the blender. Turn ...
Ingredients: 8  (undiluted! .. vinegar ...)
7. COLD CUCUMBER SOUP
Peel cucumbers; cut in ... then blend in the yogurt, dill and pepper; taste for seasoning. Chill. Serves 6.
Ingredients: 5  (broth .. cucumbers .. dry .. yogurt ...)
8. COLD CUCUMBER SOUP
Place in blender, add cucumbers last, leave chunky. Chill at least 2 hours. Garnish with chopped chives, paprika or mint. Try this on a hot day with ...
Ingredients: 11  (carrot .. garlic .. honey .. leaves .. nutmeg .. salt ...)
9. COLD YOGURT SOUP
Soak raisins in cold water for 5 minutes. Put yogurt in large mixing bowl. ... dill and mint. Serves 6-8.
Ingredients: 13  (cream .. cubes .. mint .. raisins .. salt .. yogurt ...)
10. CUCUMBER SOUP WITH YOGURT
Mix garlic, salt, and ... mixture into 2 cups yogurt until smooth. Blend cucumbers, juice and rind of lemon, and cold water. Add currants and mint. Chill; garnish with mint springs.
Ingredients: 9  (currants .. garlic .. lemon .. mint .. oil .. optional ...)
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