- 1. MEXICAN CHOCOLATE COFFEE SHAKE
- In a cocktail shaker or blender, combine chocolate ice cream (or vanilla ... for a less rich rendition.
Ingredients: 5 (coffee .. cream .. ice .. syrup ...)
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- 2. BRANDY VELVET
- Combine brandy, coffee, chocolate syrup and softened ice cream ... minutes before serving. Serves 6.
Ingredients: 5 (brandy .. coffee .. cream .. syrup .. top)
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- 3. CAPPUCCINO COOLER
- In blender container place coffee, ice cream and syrup. Cover; blend until ... cream. About four 6-ounce servings.
Ingredients: 5 (coffee .. cream .. ice .. syrup ...)
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- 4. CARAMEL CRUNCH FUDGE CAKE
- Heat oven to 350 ... saucepan melt butter and chocolate. Add water; bring ... heat until bubbly. 12 servings.
Ingredients: 17 (coffee .. cream .. eggs .. flour .. nuts .. oats ...)
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- 5. CARAMEL CRUNCH FUDGE CAKE
- Heat oven to 350 ... saucepan, melt butter and chocolate. Add water; bring ... sugar, brown sugar, chocolate syrup, liqueur, vanilla and ... and lightly browned. 12 servings.
Ingredients: 17 (coffee .. cream .. eggs .. flour .. nuts .. oats ...)
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- 6. COCOA - MOCHA PUNCH
- In large pitcher or punch bowl, dissolve coffee granules in cold water. Add milk, chocolate syrup, and liqueur; chill. ... bowl. 18 (4 ounce) servings.
Ingredients: 7 (cream .. crystals .. liqueur .. milk .. syrup ...)
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- 7. MOCHA CAKE ROLL
- For cake, beat egg ... side down. Frost with Chocolate Frosting; garnish with chocolate ... filling, combine pudding mix, coffee and milk in large ... For frosting, fold chocolate syrup into whipped topping until blended.
Ingredients: 13 (cold .. flour .. milk .. oil .. salt .. sugar .. syrup ...)
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- 8. MOCHA MILKSHAKE
- Combine first 5 ingredients in container of an electric blender; process until foamy. Slowly add enough ice cubes to bring mixture to the 3-cup line. ...
Ingredients: 6 (cubes .. extract .. granules .. syrup ...)
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- 9. COFFEE PUNCH
- Put coffee and water in deep ... coffee bag and add chocolate syrup and vanilla. Place in ... punch. Serves 40 to 50.
Ingredients: 6 (bag .. cream .. milk .. syrup .. vanilla ...)
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- 10. FRUITED CHOCOLATE ROLL
- Drain fruit cocktail, reserving liquid for other uses. Melt chocolate pieces over warm, not ... salt; blend well. Stir coffee, 1 teaspoon vanilla ... Makes one 10 inch roll.
Ingredients: 16 (coffee .. cream .. eggs .. extract .. flour .. peel ...)
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