- 1. BACHELOR ROAST
- Season with salt, pepper, and garlic salt. Place roast in foil lined roasting ... on roast then pour coke over roast. Cover loosely ... 3 hours at 325 degrees.
Ingredients: 4 (catsup .. coke .. roast .. salt)
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- 2. BOTTOM ROUND ROAST
- Wash, dry roast. Rub with sugar. ... Place roast within. Pour Coke over. Place 4-5 bouillon ... sliced roast in bouillon mix.
Ingredients: 8 (coke .. cubes .. roast .. sugar ...)
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- 3. FAMILY POT ROAST
- In Dutch oven brown ... and serve over sliced roast. This has an unusual flavor.
Ingredients: 10 (broth .. celery .. oil .. onions .. roast .. salt ...)
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- 4. BEEF (SHREDDED)
- Season meat and place ... over a 4 pound roast that's been cooked same time as mentioned above.
Ingredients: 11 (catsup .. flour .. gingerale .. roast .. salt .. sauce ...)
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- 5. COKE ROAST
- Place roast in a roaster. Mix Coke, ketchup and onion. Pour over roast. Cover and bake at 300 degrees for 5 hours, or less.
Ingredients: 4 (cola .. ketchup .. roast ...)
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- 6. BARBEQUE ROAST BEEF
- Cut up chunks of beef, put in crockpot. ... hot. Serve on hamburger buns.
Ingredients: 4 (beef .. coke .. ketchup ...)
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- 7. BEEF ROAST
- Mix together coke, soup and soup mix. Pour over meat, roast slowly at 250 to 300 degrees for 4 hours.
Ingredients: 4 (roast .. soup ...)
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- 8. BEEF ROAST
- Mix and pour over roast. Bake at 325 degrees for 4 hours until done.
Ingredients: 4 (catsup .. coke .. roast .. soup)
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- 9. BBQ BEEF
- Cook rump roast 11-12 hours in slow ... and cook 4-5 hours longer.
Ingredients: 9 (catsup .. coke .. mustard .. roast .. sauce .. smoke ...)
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- 10. BEST BEEF ROAST
- Place in casserole dish in that order. Cook covered at 325 degrees for 3 hours. You can add carrots and potatoes 1 hour before it is ready.
Ingredients: 4 (coke .. round-lean ...)
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