- 1. COFFEE CLOUD SPONGE CAKE
- Dissolve coffee in boiling water, or ... milk until of spreading consistency.
Ingredients: 12 (coffee .. flour .. salt .. sugar .. tartar .. vanilla ...)
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- 2. COFFEE CLOUD SPONGE CAKE
- Dissolve coffee in 1 cup boiling ... more chopped nuts, if desired.
Ingredients: 16 (coffee .. dry .. flour .. milk .. salt .. sugar ...)
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- 3. COFFEE SPONGE CAKE
- Beat egg yolks until ... then stir in hot coffee. Sift together flour ... 2 or 3 (9") cake pans. Divide mixture into ... between layers and on top.
Ingredients: 8 (flour .. sugar .. wafers ...)
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- 4. COFFEE CLOUD SPONGE CAKE
- Bake at 350 degrees ... a 10 inch tube cake. 1. Dissolve 1 tablespoon instant coffee in 1 cup boiling ... more chopped nuts if desired.
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- 5. COFFEE SPONGE CAKE
- Dissolve instant coffee in boiling water. Cool. ... Beat until creamy. Frost cake and sprinkle with chopped nuts if desired.
Ingredients: 15 (coffee .. eggs .. flour .. ground .. milk .. salt ...)
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- 6. HOLIDAY TRIFLE
- Cut cake into thirds lengthwise. Divide ... ready to assemble the trifle.
Ingredients: 9 (brandy .. choice .. extract .. flavor ...)
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- 7. TIRAMISU (ITALIAN FOR "LIFT ME UP")
- 1. To make filling, ... In small bowl, combine coffee and brandy. Arrange 1/2 ... bowl, instead of springform pan.
Ingredients: 9 (berries .. coffee .. cream .. milk .. pieces .. whip ...)
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- 8. TIRAMISU
- Line bottom of 9" square pan with ladyfingers. Blend coffee or espresso and liqueur ... hours before cutting and serve.
Ingredients: 6 (espresso .. liqueur .. sugar ...)
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- 9. TRIFLE
- Take an old coffee cake or sponge cake and place at ... Decorate with strawberries and grapes.
Ingredients: 9 (cake .. cream .. grapes .. jam .. lime .. milk ...)
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- 10. ITALIAN RUM CAKE
- Split cake into 4 thin layers. ... chocolate with butter. Dissolve coffee in water; add to ... with candied fruits and nuts.
Ingredients: 12 (cake .. cheese .. coffee .. juice .. rum .. sugar ...)
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