- 1. CAPE COD FISH CHOWDER
- Have fish cut into fillets, reserving ... day ahead and refrigerated overnight.
Ingredients: 14 (corn .. cream .. cubes .. flour ...)
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- 2. COD FISH
- Melt 1 tablespoon butter in fry pan. Fry cod fast on both sides ... flame. Do not turn fish.
Ingredients: 4 (cheese .. scrod ...)
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- 3. WEST INDIAN COD FISH CAKES
- Soak fish overnight. Boil fish for ... flame. Fry to golden brown.
Ingredients: 7 (chives .. flour .. onions .. thyme ...)
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- 4. GRANNY'S COD FISH
- Soak cod fish for 1 day, changing ... 375 degrees for 1 hour.
Ingredients: 8 (oil .. potatoes .. sauce ...)
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- 5. COD FISH CAKES
- Soak cod fish overnight. Rinse in cold ... be eaten warm or cold.
Ingredients: 8 (egg .. flour .. oil ...)
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- 6. COD FISH CAKES
- Soak cod fish overnight or boil 25 ... golden brown. Serve while hot.
Ingredients: 11 (flakes .. flour .. milk .. sugar ...)
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- 7. COD FISH CAKES
- Soak fish overnight in cold water, ... the side. Makes 36 cod fish cakes.
Ingredients: 5 (optional .. potatoes ...)
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- 8. COD FISH GRAVY
- Soak cod fish in water overnight. Rinse ... over toast or boiled potatoes.
Ingredients: 5 (flour .. milk ...)
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- 9. COD FISH
- Thaw cod fish; drain well. Pot ... 20 minutes at 350 degrees.
Ingredients: 5 (onions .. potatoes .. tomatoes ...)
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- 10. BACCALA (COD FISH) WITH TOMATOES
- Soak fish in cold water 2 ... add oil and place cod fish in a layer. ... 10 minutes. Serve at once.
Ingredients: 7 (oil .. oregano .. parsley .. salt .. tomatoes ...)
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