|Marshmallows: Homade Gourmet Treats|
|by Eileen Talanian|
No girl or boy scout has had marshmallows like these! Marshmallows takes the classic favorite to a mouthwatering new level.
1 - 10 of 298 for coconut marshmallow ambrosia
Just before serving, ... cream, 4 ounces marshmallow fluff. Mix all ... (chopped walnuts or almonds). Top with whipped cream and garnish with shredded coconut.
Combine all together except powdered sugar in a large bowl, Whip all together, use powdered sugar as a thickener until desired thickness. Refrigerate ...
Combine first three ingredients. Add Cool Whip and optional ingredients, if using. Refrigerate until ready to serve.
Combine ingredients and let set overnight. Serves ten.
Drain pineapple and oranges. Combine fruit, nuts, marshmallows and coconut. Mix sour cream and sugar. Stir into fruit mixture. Chill.
Whip together dry pudding and container of Cool Whip and fold in pineapple and marshmallows. Add coconut, optional. Keep refrigerated.
Mix all ingredients together and refrigerate.
Drain all fruit. Combine all ingredients, stirring well. Store in refrigerator until used. Serves 10 to 12 people.
Put together in bowl, let set overnight. Put ambrosia fruit salad in mold.
Drain all fruits and combine all ingredients. Set in refrigerator to chill.
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