- 1. SEBASTIAN'S CHOCOLATE RASPBERRY MOUSSE CAKE TORT
- Preheat oven to 350°F. ... tempered or Baker's Dipping Chocolate and put into a ... Pipe or pour raspberry mousse into the mold to ... from Boston based Sebastian's. 's
Ingredients: 16 (chambord .. cream .. eggs .. flour .. jam .. oil ...)
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- 2. EASY CHOCOLATE MOUSSE
- In small saucepan, sprinkle ... processor process milk, sugar cocoa powder and vanilla until ... additional whipped topping and chocolate curls. Makes about 8 ... completely dissolved. Proceed as above.
Ingredients: 8 (extract .. milk .. sugar ...)
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- 3. CHOCOLATE MOUSSE CAKE
- Prepare cake mix according ... Bake and cool. Prepare Mousse: Mix sugar, cornstarch, gelatin and cocoa. Stir in milk ... chopped nuts and small chocolate chips, if desired. (Or use chocolate curls.)
Ingredients: 9 (chips .. cocoa .. cornstarch .. milk .. nuts .. sugar ...)
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- 4. CHOCOLATE MOUSSE CAKE
- Preheat oven to 350 ... to wire racks. Prepare chocolate mousse. Fill and frost ... bowl mix sugar and cocoa; add whipping cream ... 30 minutes before frosting cake.
Ingredients: 19 (cocoa .. cream .. eggs .. flour .. milk .. oil ...)
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- 5. DEEP DARK CHOCOLATE CAKE WITH MOUSSE
- In large mixer bowl, ... Prepare DOUBLE RECIPE of chocolate mousse (below). Fill and frost ... stir together sugar and cocoa; add whipping cream ... and beat until well blended.
Ingredients: 19 (cocoa .. cream .. eggs .. extract .. flour .. milk ...)
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- 6. FROZEN CHOCOLATE MOUSSE PIE
- Combine crust ingredients, press ... or pie plate. Freeze. Mousse: over simmering water in double boiler, melt chocolate with butter, sugar, cocoa and salt. Cool to ... on side of pie wedge.
Ingredients: 17 (cocoa .. cream .. leaves .. rum .. salt .. strawberries ...)
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- 7. MARVELOUS CHOCOLATE MOUSSE CREPES
- MOUSSE: In medium saucepan, combine chocolate, milk and coffee ... bowl, combine flour, milk, cocoa powder, yolks, Fra Angelico, ... or freeze. Makes 3 cups.
Ingredients: 21 (cream .. flour .. granules .. hazelnuts .. milk ...)
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- 8. TO DIE FOR CHOCOLATE MOUSSE CAKE
- Beat egg whites with ... Sift confectioners' sugar and cocoa together and fold into ... minutes until dry. Melt chocolate chips in double boiler. ... layers with meringues and mousse, topping and frosting sides with mousse. Refrigerate.
Ingredients: 9 (chips .. cocoa .. cream .. sugar .. tartar .. whites ...)
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- 9. TRIPLE LAYER CHOCOLATE MOUSSE CAKE
- Grease and flour 3 ... completely cool. Frost with chocolate mousse. Chill large mixing ... bowl, blend sugar and cocoa; add whipping cream ... should be covered and refrigerated.
Ingredients: 18 (cocoa .. cream .. eggs .. flour .. milk .. oil ...)
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- 10. CHOCOLATE FUDGE BOMBE
- Makes 10 servings, 601 ... cup milk to prepare chocolate mousse as label directs. 5. ... of cake. Dust with cocoa. Cover loosely and keep refrigerated until ready to serve.
Ingredients: 8 (cocoa .. cream .. eggs .. oil .. sugar ...)
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