|Cocktails (Collins Gem)|
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Results 1 - 10 of 52 for cocktail sausage
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Heat sausages in a saucepan ... color on both sides, crush it into the butter (or use a blender). Add to the Frank's Red Hot Sauce and proceed as above.
Place cocktail sausages or hotdogs in ... low until sausages are hot throughout. Serve with toothpicks if desired. Also great with store bought meatballs.
Combine all ingredients ... Bring to a boil, cooking until sausages are hot. Put in fondue or crock pot (something to keep them warm). Serve with toothpicks.
Cut bacon slices in half and wrap sausage. Place a ... more juice or sugar. Bake at 350 degrees for 30 to 45 minutes or until bacon looks done. Serve warm.
Mix all together and place in crock-pot. Heat thoroughly.
In large skillet, ... brown sugar. Add sausages and reduced heat ... water. Stir into mixture in pan. Cook 2 to 3 minutes more until mix thickens. Serve warm.
Cook in crock pot for about 2 hours.
Combine jelly and horseradish in saucepan and mix well. Heat thoroughly; add sausages and simmer very gently, about 10 minutes.
Use either crockpot ... is good as sausages can just remain ... the sauce with be thicker; if covered, sauce will be thinner. It's a matter of preference.
Cook jelly and mustard until jelly is melted on medium. Then add sausages and simmer until hot.
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