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1 - 10 of 14 for cobbler crumb topping
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Preheat oven to ... sprinkle over apples. Topping: With an ... cinnamon and Zwieback crumbs; add to ... We serve this cobbler with Butter Pecan or Vanilla Ice Cream.
Mix sugar and flour. Cut in butter with knife or fork until mixture forms lumps. Sprinkle mixture over favorite pie filling. Bake until light brown on top.
Preheat oven to ... 3 ingredients for topping. It will become crumb like. Then put ... drip melted butter and cinnamon on top. Bake for 30 minutes. Enjoy.
To prepare filling: ... minutes. To prepare topping: While filling ... bake covered until crumbs are browned, about ... 1 fruit and 30 optional calories.
Combine first 5 ... bowl, combine bread crumbs, dry milk, ... into 6 servings, topped with reserved peaches. (138 calories per serving; 1/2 B; 1 F; 1/8 FA)
Mix sugar, flour, ... blender until like crumbs. Sprinkle crumb topping over apple mixture. ... color. Serve warm or cold with whipped cream or ice cream.
Mix all ingredients ... cool in refrigerator. Top with blueberries. Pour ... cold. Blueberries can be substituted with cherry or strawberry pie filling.
Combine all ingredients ... Combine ingredients for crumb topping and spoon over ... minutes until topping is golden. Serves 12. Great warm with ice cream.
Preheat oven to 400°F. In large bowl, combine 1/2 cup flour, 1/2 cup sugar, brown sugar, cinnamon, and nutmeg. Add apples and cranberries. Toss to ...
Mix first set ... evenly in greased cake pan. Spread 2 cans apple pie filling on next. Top with crumb mixture (crumbled). Bake at 350 degrees for 1 hour.
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