- 1. HOMEMADE PEACH COBBLER
- Preheat oven to 425°F. ... cover with rolled out biscuit dough (see below) for top. Whisk together flour, ... ice cream or whipped cream.
Ingredients: 11 (extract .. flour .. salt .. sugar .. tablespoon ...)
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- 2. AMARETTO PEACH COBBLER
- Slice butter into 1-inch ... Using a 3-inch round biscuit cutter that has been ... preheated oven until the top is golden brown and ... before serving with whipped topping, vanilla or peach ... (for the over 18 crowd!).
Ingredients: 17 (arrowroot .. cinnamon .. cream .. flour .. liqueur ...)
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- 3. RHUBARB BANANA COBBLER
- Combine rhubarb and bananas ... the diagonal. Place over cobbler. Combine lemon peel ... sugar and sprinkle on biscuits. Bake at 450 ... warm or cold. Serves 6.
Ingredients: 15 (egg .. flour .. milk .. peel .. pieces .. salt ...)
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- 4. CRABMEAT COBBLER (FROM MAINE)
- Melt: Add: Cook over ... by rounded teaspoonfuls on top of hot crabmeat mixture. ... Serves 6 to 8 people.
Ingredients: 11 (cheese .. flour .. milk .. mustard .. salt .. sauce ...)
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- 5. PEACH COBBLER
- Set oven at 450 ... shallow baking dish. Combine biscuit mix and 2 tablespoon ... plain or with whipped cream.
Ingredients: 10 (cinnamon .. cornstarch .. cream .. peaches .. peel ...)
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- 6. PEACH COBBLER
- Set oven for very hot, 450 degrees. Bake 25 minutes. Makes 8 servings. VARIATIONS: Pitted sweet cherries (Bing cherries); apricots; raspberries; ...
Ingredients: 10 (cinnamon .. cornstarch .. milk .. peaches .. rind ...)
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- 7. PEACH COBBLER
- Preheat oven to 375 degrees. Grease well a 10 x 6 x 2 inch baking dish. Drain peaches, reserving juice. In a small saucepan, combine 1/2 cup of peach ...
Ingredients: 13 (cinnamon .. cornstarch .. flour .. juice .. nutmeg ...)
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- 8. RHUBARB COBBLER
- Combine and pour into a well greased shallow casserole. Cut shortening into sifted dry ingredients until like coarse meal. Make well in center and ...
Ingredients: 11 (flour .. milk .. rhubarb .. salt .. sugar ...)
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- 9. SEASONAL FRUIT COBBLERS
- Heat oven to 400 ... keep warm while preparing biscuit topping. For biscuit topping, ... in 8 mounds on top of hot fruit. Bake ... cream, if desired. 8 servings.
Ingredients: 26 (cherries .. cinnamon .. cornstarch .. extract .. flour ...)
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- 10. APPLE COBBLER
- Combine lemon juice, marshmallows, ... in pan. Separate each biscuit into 2 layers. Dip ... together and sprinkle on top. Bake at 350 ... warm or cold. 6 servings.
Ingredients: 11 (biscuits .. cinnamon .. cornstarch .. juice .. marshmallows ...)
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