|STUFFING QUICK LINKS|
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1 - 10 of 52 for clam stuffing
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Melt butter in ... Add 1 can clams with juice and 1 can drained. Add stuffing, mix well. ... mixture. Sprinkle with cheese. Bake at 350 degrees for 30 minutes.
Mix all ingredients together. Place on buttered clam shells or in ... until top is brown and filling is hot. Good sprinkled with lemon juice when serving.
Mix all ingredients. Fill caps. Bake at 350 degrees for 15 - 20 minutes.
Scrub clams to remove all ... oil on each clam and sprinkle with black pepper. Bake clams at 350 degrees for 1/2 hour or until tomato bubbles. Serve hot.
1. Drain clams. Place in ... Ritz; mix well. 5. Layout shrimp in an ovenproof casserole dish. Cover with clam mixture. Bake 15-20 minutes at 425 degrees.
Saute garlic, green ... butter. Drain chopped clams (reserve juice). Add ... papers with bread on the bottom. Bake at 350 degrees for about 25 to 30 minutes.
Melt butter in ... cookie sheet. Drain clams and reserve liquid. ... garlic. Add clam liquid and simmer until mushroom stems are tender. Serving Size: 6
Crush crackers very fine. Add clams and clam juice. ... juice and seasonings. Fill clam shells. Sprinkle with paprika. Bake at 350 degrees for 25 minutes.
Make bread crumbs ... Set aside. Cook clams in a little ... day, chill, as stuffing is more easily ... tablespoons butter. Bake at 375 degrees until brown.
Steam open shells, ... use soft shell clams. Keep shells. ... church doesn't make you a Christian any more than going to a garage makes you an automobile.
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