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Results 1 - 10 of 31 for clam fritter.

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1. CLAM FRITTERS
Drain clams from liquor and chop. ... a spoonful of the fritter mixture, and carefully drop ... drain on paper. Serves six.
Ingredients: 6  (clams .. eggs .. flour .. milk ...)
2. CAPE COD CLAM FRITTERS
Take 1 1/2 pints clams from their liquid and ... fat, allowing space for fritters to rise and spread. ... 3 minutes on each side.
Ingredients: 3  (flour .. salt ...)
3. CLAM FRITTERS
If too thick add canned milk. Fry in 1 1/2 inches of oil. Heat but not smoking 1 1/2 tablespoons butter for each fritter.
Ingredients: 3  (juices .. oil ...)
4. CLAM FRITTERS
Sift flour and baking ... in small bowl; drain clams, save juice, should ... oil until hot, drop fritters in hot oil until brown on both sides.
Ingredients: 4  (clams .. egg .. flour .. soda)
5. CLAM FRITTERS
Beat eggs until light. ... baking powder, seasonings and clams. Drop by teaspoonfuls ... hot oil before using. Fritters should be browned on ... or quahogs or canned clams.
Ingredients: 6  (eggs .. flour .. milk ...)
6. CLAM FRITTERS
Drain clams from liquor and chop. ... a spoonful of the fritter mixture, and carefully drop ... drain on paper. Serves 6.
Ingredients: 6  (clams .. eggs .. flour .. milk ...)
7. CLAM FRITTERS
Reserve 3/4 cup clam juice - if not ... Drain, serve hot. Serves 6.
Ingredients: 5  (clams .. eggs .. flour .. salt ...)
8. CLAM FRITTERS
To dry mixture add clams and liquid, plus 1 beaten eggs. Drop into deep fat by the heaping tablespoons. Fry until golden brown.
Ingredients: 5  (flour .. salt ...)
9. CLAM FRITTERS
Combine egg yolks, milk ... 5 minutes. Stir in clams, bread crumbs, parsley, ... slices, if desired. 6 servings.
Ingredients: 12  (crumbs .. milk .. onion .. parsley .. salt ...)
10. CLAM FRITTERS
Chop or grind clams and onion. Mix all ... same as when making pancakes.
Ingredients: 4  (onion ...)
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