|Sugar Confectionery Manufacture|
|by E.B. Jackson|
Following the great success of the first edition, this thoroughly revised and updated volume continues to provide a highly practical and comprehen...
Tip: Try sugar butterhorn rolls for more results.
1 - 10 of 19 for cinnamon sugar butterhorn rolls
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Combine egg yolk ... Mix 1 cup sugar and 1 tablespoon cinnamon. Roll each ball as ... and dab of boiling water, 1/2 teaspoon vanilla. Drizzle over cookies.
Mix flour and ... in 4 parts. Roll out like pie ... 15 to 20 minutes. Ice with powdered sugar frosting. Mix beaten egg whites, sugar, cinnamon and nuts.
Mix softened butter ... and sour cream. Roll into ball and ... 1 hour. Mix sugar, cinnamon and almonds. Remove ... crescent after baking and are golden.
Cream together butter ... Chill 1/2 hour. Roll out each ball ... mixture of walnuts, sugar and cinnamon cut as you ... until lightly brown. Freeze very well.
Mix flour and ... at a time. Roll out lightly with ... Mix the walnuts, cinnamon and sugar together, then divide ... returned to the freezer for a short time.
Cut butter into ... into 3 parts. Roll one part at ... large portion. Place rolls on buttered cookie sheet ... minutes at 375 degrees. Makes 36 cookies.
Cut butter into ... into 3 parts. Roll out one portion ... 1/3 of the sugar-nut mix. Cut ... wide part. Place rolls on lightly greased ... effort in making them.
Mix and set ... a time. 1. Roll out as pie ... 3. Sprinkle on cinnamon and sugar mixture. 4. Sprinkle ... brown at 300 degrees. 8. Frost as desired. 9. eat!
Sift flour into ... overnight. When ready, roll out like a ... Bake at 375 degrees for 20 minutes. Remove from oven and roll in sugar mixed with cinnamon.
Dissolve yeast in warm water. Add sugar, melted shortening, ... dough into thirds, roll out into circle ... be used for cinnamon rolls too. Butter circle ... Let rise and bake.
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