|Cinnamon (Artful Kitchen)|
|by Vivienne Flesher|
Versatile and enticingly fragrant, cinnamon has been highly prized for centuries in cuisines around the world.
Results 1 - 10 of 485 for cinnamon sticks
Heat a griddle ... with the milk, cinnamon, vanilla and ... of corn flakes sticks to both flat ... the cereal you choose is already bursting with flavor.
Take soft bread sticks out of package. ... and honey. Mix cinnamon and sugar together ... top of bread sticks. Bake at 350 degrees for about 20 minutes.
These are better ... Cream butter, sugar, cinnamon. Add egg ... minutes. Do not overbake. Cut while still warm. Makes about 2 1/2 dozen long, narrow sticks.
Cut crust off ... and 3 tablespoons cinnamon. Dip each stick in butter then ... degrees for 15 minutes. Let them cool at least 5 minutes before serving.
Melt butter in frying pan. Dip bread sticks in butter and then roll them in cinnamon and sugar mixture, ... minutes. Store, wrapped airtight. Can be frozen.
Cut sticks in half widthwise. ... with combined butter and honey. Sprinkle with sugar and cinnamon. Bake 350 degrees for 15-18 minutes. Yield: 16 sticks.
Combine sugar and cinnamon; set aside. Cut bread stick in half lengthwise. ... sheet. Bake at 350 degrees for 15-18 minutes. Let cool. Yield 16 toast sticks.
Preheat oven to ... baking powder, and cinnamon. Spread thin ... stiffly beaten. Sprinkle chopped nuts on top. Bake for 35 minutes. Cut in squares or sticks.
In a medium ... add cider and cinnamon sticks. Simmer on ... Enjoy these spiced prunes hot or cold; 3 or 4 daily is recommended. Makes 8 to 10 servings.
Wash, peel and ... slices and water in blender and blend until smooth. Spoon puree into clean, dry celery sticks. Sprinkle with cinnamon. Chill and serve.
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