|by Alison Holst|
This book will show you just how versatile muffins can be. These muffins are easy, quick and delicious.
1 - 10 of 358 for cinnamon oatmeal muffins
Measure and mix together brown sugar, flour, cinnamon, melted butter ... 425 degrees. Put muffin papers in the ... bowl. Stir in oatmeal & (raisins, nuts). ... 2/3 full. Sprinkle muffins with topping. Bake for 15 minutes.
Preheat oven to ... to paper lined muffin cups, filling 1/2 ... until smooth. Ice muffins while still warm. ... lightly toasted sweetened, flaked coconut.
Preheat oven to 400 degrees. Combine dry ingredients. Add milk, egg and oil. Bake 15 to 20 minutes. Great for breakfast.
Sift together flour, ... moistened. Fill greased muffin cups 2/3 full. Sprinkle with cinnamon topping made by ... hot oven (425 degrees) about 15 minutes.
Mix oatmeal and water. Add baking powder, raisins, and chopped nuts. Spray muffin tins. Bake at 350 degrees for about 20 minutes. Makes 2 to 3 muffins.
Preheat oven to ... dry ingredients are moistened. Fill greased muffin cups 2/3 full. Sprinkle with topping made of last few ingredients. Bake 15 minutes.
Sift first 4 ... bottom of a muffin pan. Fill each ... oven; approximately 1 minute each. Be sure to use microwave pans. Mix above ingredients together.
Mix flour, sugar, ... milk. Mix all together. Mix topping separate. Put muffins in greased pan, sprinkle topping on. Bake at 425 degrees for 15 minutes.
Combine the following ... egg, buttermilk, bran, oatmeal, applesauce and ... baking soda, salt, cinnamon, cocoa powder ... and walnuts. Spray muffin pan with canola ... 18 medium sized muffins.
This is a variation of the OATMEAL-BLUEBERRY MUFFINS (LO-CAL) recipe. Either ... Combine Splenda and cinnamon; sprinkle evenly ... Sugar, and 3. 8 g Protein.
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