|by Catherine Atkinson|
Not just for breakfast anymore, muffins are appropriate for every occasions and meal.
1 - 10 of 137 for cinnamon muffins
Heat oven to ... baking powder and cinnamon in medium bowl. ... Spoon batter into muffin liners. Bake 18-23 ... minutes. * Substitute butter with Canola Oil. .
Mix together butter, ... alternating with milk. Bake in greased muffin "tins" for 20 to 25 minutes at 350°F. Dip muffins in butter and roll in cinnamon sugar.
Measure and mix together brown sugar, flour, cinnamon, melted butter ... 425 degrees. Put muffin papers in the ... 2/3 full. Sprinkle muffins with topping. Bake for 15 minutes.
Mix ingredients together. ... As soon as muffins are removed from over, dip in melted butter. Then dip in sugar and cinnamon. mixture. Makes 12 muffins.
Combine 1 cup ... Bake in greased muffin tins at 400 ... many or as few as you need. Serve with cinnamon butter. Cream well and chill. Makes about 1/4 cup.
Combine: 1/2 tsp. ground cinnamon Yield: about 3 ... into 12 greased muffin cups. Sprinkle with ... clean. Carefully remove muffins and cool slightly ... foil. Yield: 12 muffins.
Heat oven to ... of 12 cup muffin pan. Beat eggs, ... and 1/2 teaspoon cinnamon all at once. ... 1/4 cup melted butter and then in sugar-cinnamon mixture.
Cream together butter, ... soda, salt and cinnamon. Core and ... to mixture. Fill muffin papers half full. ... 350 degrees for 25 minutes. Makes 2 dozen.
Sift together sugar, flour, cinnamon, salt and ... pecans. Fill greased (or lined) muffin tins and bake 15 to 20 minutes at 425 degrees. Makes 1 1/2 dozen.
Combine flour, granulated ... powder, 1/2 teaspoon cinnamon and salt in ... 2 1/2 inch muffin cups 2/3 full. ... Serve warm. Makes 1 dozen. Happy baking!
top of page