|by Elizabeth Alston|
Muffins presents 50 mouth-watering recipes plus baking tips and hints for the classic taste treats everyone loves.
Tip: Try crumb muffins for more results.
1 - 10 of 26 for cinnamon crumb muffins
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In a large ... spoon into greased muffin cups and bake ... Makes 12 large muffins. Mix all ... and 2 teaspoons cinnamon. Cut in ... until mixture is crumbly.
Preheat oven to ... alternately with milk and sour cream. Fold in blueberries. Spoon into greased muffin tin and sprinkle with crumb topping. Bake 20-25 minutes.
Combine all ingredients ... Combine ingredients for crumb topping and spoon over fruit mixture (muffin mix, sugar, cinnamon, butter and ... warm with ice cream.
Preheat oven to ... Chop peaches. Combine muffin mix, peach juice ... knife. Sprinkle topping over batter. Bake 20 to 30 minutes or until golden. Serve warm.
Cranberry - increase ... only until dry ingredients are moistened. Spoon into muffin cups. Top with crumb topping. Bake 20-25 minutes. Makes 10-12 muffins.
Sift together flour, ... in blueberries. Fill muffin cups 2/3 full. ... on top of muffins. Bake in ... muffins. Use paper muffin cups or greased muffin tins.
Cream shortening and ... in blueberries. Fill muffin tins 2/3 full. ... sugar, flour and cinnamon together. Cut in ... to form coarse crumbs. Sprinkle over muffins. Bake about ... a 375 degree oven.
Preheat oven to ... Fill paper lined muffin tins 1/2 full. ... To make topping: Mix together dry ingredients and cut in butter until mixture is crumbly.
Beat well shortening ... Put batter into muffin pans. and sprinkle with crumb topping. that has been mixed together. Bake at 375 degrees for 25 to 30 minutes.
Preheat oven to ... bowl, combine dry muffin mix, sugar and cinnamon. Cut in ... extract. Spoon the crumb topping over peaches. ... ice cream, if desired.
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