1 - 10 of 710 for cinnamon crumb cake

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Preheat oven to ... dry ingredients for cake. Beat together ... If using the Cinnamon Crumb Topping, spread over ... not to burn. Bake for 20-25 minutes.

Combine Graham cracker crumbs, 1/3 cup sugar and cinnamon. Blend in ... overnight. Serve with blueberry or strawberry sauce, pureed fruit, or canned peaches.

Cake mixture: Sift flour, ... cup. Add to flour mixture and pour in cake pan. Top crumb mixture. Bake at 400 degrees in oven for 25 minutes. 8 inch bake pan

Sift flour, add sugar, cinnamon and butter. Blend ... 6 tablespoon for topping. Add topping and bake at 325 degrees for 40 minutes. Do not beat too long.

Combine first 5 ... mixture; combine with cinnamon, and set ... 9 inch round cake pans. Sprinkle tops ... room temperature. Yield: two 9 inch coffee cakes.

Mix together crumb mixture. Mix together ... toothpick stuck in should come out clean. While still warm you can spread on a glaze of powdered sugar and water.

Sour the milk by adding 1 tablespoon vinegar to the milk and letting it stand 1/2 hour. Mix ingredients. Spread on an oiled cookie sheet and top with ...

Prepare dough. When ready to shape, divide dough in half. Pat into greased 9 inch square pans. Mix remaining ingredients until crumbly. Sprinkle over ...

Combine first 3 ... Spread in greased 10x15 inch pan. Sprinkle crumbs on top. Place in COLD oven and set temperature to 350 degrees. Bake 30 minutes. Cool.

Mix above ingredients ... add 1 tablespoons cinnamon, 1 teaspoon ... mixture to sprinkle over top before placing in oven. Bake at 400 degrees for 20 minutes.

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