|Cinnamon (Artful Kitchen)|
|by Vivienne Flesher|
Versatile and enticingly fragrant, cinnamon has been highly prized for centuries in cuisines around the world.
Results 1 - 10 of 233 for cinnamon cookies
Preheat oven to ... combine sugar and cinnamon for topping. Set ... minutes. Immediately transfer cookies with a spatula ... flat surface. Yield: 3 dozen.
Preheat oven to 350°F. Mix all ingredients well until it forms a soft dough. Drop spoonfulls onto tin foil-lined baking sheet. Bake for 12-15 minutes ...
Preheat oven to ... sugar with the cinnamon for your topping. ... 3 1/2 dozen cookies. Place cookie ... transfer them to wax paper and start your next batch.
Beat egg whites ... and orange peel, cinnamon and salt in ... paper dusted with powdered sugar. Cut with cookie cutter. Bake at 300°F 12 to 13 minutes.
Cream first 3 ... Add flour and cinnamon. Roll into ... butter and then in granulated sugar. Brush with beaten egg white. Bake at 350 degrees for 10 minutes.
Stir the mix ... 300 degrees. When light golden, take out and enjoy. If desired, add cinnamon powder. This recipe has been passed down for 3 generations.
Cream butter. Add ... then flour, soda, cinnamon and mix well. ... tablespoons of cinnamon. You can use either English walnuts or pecans or a combination of both.
Cream together butter ... vanilla. Combine flour, cinnamon, soda and ... on greased cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Makes 6 dozen.
Cream butter and ... dough in refrigerator for 1 hour. Make into balls. Roll balls in sugar, cinnamon and nut mixture. Bake at 350 degrees for 12-15 minutes.
Thoroughly mix together ... and 2 tsp. cinnamon. Place about ... still soft. These cookies puff out at ... crinkled tops. Makes about 3 dozen 2 inch cookies.
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