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Mix together chips and butter and melt or microwave on low power (3) until smooth. Make sure to cool chocolate before adding chopped nuts and ...

In double boiler ... powdered sugar on sheet of wax paper. Put 1/3 of candy on 3 papers and form a roll. (Candy will be soft). Refrigerate and slice to serve.

In a double boiler melt chocolate chips and one stick butter. Cool slightly. Fold in one package mini marshmallows and drop by teaspoons onto wax ...

Melt butter and chocolate. Cool very well. Add marshmallows and nuts. Spread coconut on waxed paper. Split mixture in two and make 2 rolls. Roll in ...

Melt chocolate chips and butter (in the microwave) or in top of double boiler. When completely melted, remove from heat and beat until cool. Add ...

Cook together and cool. Add 1 package of colored marshmallows. Roll in wax paper coated with 10x sugar, coconut, or nut meal. Chill and slice.

In large saucepan or double boiler, melt chocolate pieces and butter over low heat. Stir mixture to prevent it from sticking to the bottom of the ...

Melt butter and chips together. Cool, make sure it is very cool or marshmallows will melt. Add one package miniature marshmallows and one cup chopped ...

Let cool. Add 1 (10 1/2 oz.) package colored miniature marshmallows. Mix well. Sprinkle confectioners sugar or coconut on wax paper. Divide mixture ...

Melt butter in a large pan. Add chips and stir until melted. Let cool. Add nuts and marshmallows. Pick up and shape in a loaf or two. Roll in ...

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