|The Virgin Student Cookbook|
|by Beverly Leblanc|
One of the harshest realities of student life is when you suddenly realise that no-one is cooking for you anymore.
Tip: Try mac cheese for more results.
Results 1 - 7 of 7 for chunky mac cheese
Home made pot ... And the flavorful mac and cheese topping adds another ... any thick and chunky style canned soup ... white before baking. Serves 2 to 4.
Brown meat in ... to a boil. Stir in macaroni. Reduce heat to medium - low. Cover and simmer until macaroni is tender. Add cheese and stir until melted.
Brown meat in ... uncooked macaroni, dry cheese sauce mix and ... stirring occasionally. Remove from heat. Let stand, covered, 5 minutes. Makes 4 to 6 servings.
Mix all ingredients together in a 9 x 13 inch baking dish. Bake 30-45 minutes at 350 degrees. Recipe can be doubled.
In 2 quart saucepan combine all ingredients over medium heat until bubbly.
In a 4 quart pan, combine all ingredients. Cook over medium heat until heated through. Makes 4 to 6 servings.
In 4 quart saucepan combine all ingredients over medium heat; heat through. Makes 6 cups or 4 servings.
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