Tip: Try hash browns for more results.

1 - 10 of 12 for chunky hash browns

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Preheat oven to 425F. Pour hash-browns into baking dish. ... (to taste). Bake for 2-4 more minutes (until cheese melts). Eat with sour cream and salsa! .

Mix cheese, soup, ... melt cheese. Pour hash browns into baking pan ... way through baking, cover with shredded cheese and continue to bake until done!

In large saucepan, cook and stir onion, celery, and garlic in oil over medium heat until onion is translucent, about 5 minutes. Add chicken; cook and ...

In a large mixing bowl combine potatoes, half the melted butter, soups, sour cream, salt and pepper; mix well. In a large baking dish (larger than ...

Mix soup, sour cream and seasonings in a bowl. In a different bowl mix defrosted potatoes, cheese, celery and green pepper. Combine two mixtures in ...

Cook sausage or ... pancake. Cook until pancakes are dry around edge, turn, cook until golden brown. Serve with applesauce and sausage. Makes 12 pancakes.

Combine all ingredients. Put in 9 x 13 inch buttered glass casserole dish. Top with 2 cups crushed corn flakes. Dot 1/4 cup butter over flakes. Bake ...

Defrost potatoes and combine in large bowl with half of butter. Add salt, pepper, onions, soup, sour cream and cheese; blend thoroughly. Pour into ...

Cook onion in butter. Add all other ingredients. Bake at 350 degrees for 60 minutes in glass 8 1/2 x 13 inch pan. Add chopped ham if desired. May be ...

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