1 - 10 of 19 for chrusciki

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Beat egg yolks, egg and salt until very stiff (about 10 minutes). Blend in sugar and flavorings. Add flour all at once; mix well. Knead on floured ...

Add salt to eggs and beat until thick and lemon colored. Add sugar and flavoring and continue to beat. Add sour cream and flour alternately, mixing ...

Mix soft dough - roll out, cut in oblong shape. Make slit in center, pull one end through slit. Fry in deep fat.

Beat yolks until lemon colored. Add sugar and beat until smooth. Blend in brandy. Add flour and salt alternately with sour cream. Mix until a soft ...

Mix first 5 ingredients. Add next 6 ingredients to mixture. Knead dough for 20 minutes. Add flour if it is too sticky. Put 2 inches of oil in a ...

Mix all ingredients into a soft but rollable dough. Roll with extra flour and cut into approximately 4 x 1 inch rectangles. Slit rectangle lengthwise ...

Sift flour, sugar and salt. Cut in butter. Add vanilla to eggs and beat in large bowl until light and frothy. Mix thoroughly with flour mixture. ...

Sift flour and sugar in a big bowl; make a well and put beaten eggs in center. Add buttermilk, vanilla, and mace. Blend well but do not knead as it ...

Combine egg yolks, whole egg and salt in small bowl. Beat at highest speed 7 to 10 minutes, until mixture is thick and piles softly. Beat in sugar, a ...

Beat until lemon colored, then add: 1 tbsp. lemon juice 1 jigger brandy 2 tbsp. sugar Add 1/2 cup flour and mix, then add more flour by spoonfuls to ...

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