1 - 10 of 103 for christmas rolled cookie
Mix together sugar ... vanilla; mix thoroughly. Roll 1/4" thick on ... Cut in desired Christmas shapes. Bake at ... depends on the size of your cutters.
Cream butter; add ... and mix thoroughly. Roll on floured board, ... dough with white of egg. Bake on greased pan in 375 degree oven for about 10 minutes.
Mix together. If ... little milk (3 tablespoons) to mixture. Roll out on flour and cut out. Bake at 350 degrees only until lightly brown. Roll thick not thin.
Refrigerate; roll out and cut into shapes. Bake on oiled cookie sheet at 350 degrees for 12-15 minutes.
Cream together butter, ... the creamed mixture. Roll out dough and ... about 5+ dozen cookies. An old family recipe ... by my grandmother, Anna Werning.
Sift flour and ... thoroughly and chill. Roll as thin as possible and cut with cookie cutter or form ... degree oven 6 to 10 minutes. Makes 6 dozen cookies.
Sift together first ... about 1 hour. Roll to 1/8 inch ... Shape with assorted cookie cutters. Bake on ... 9 dozen cookies of assorted shapes and sizes.
Work like pie ... dough can be rolled and rerolled as ... may be rolled in balls and pressed flat to 1/4 inch. Bake at 300 to 350 degrees for 8 minutes.
Mix all together. Refrigerate overnight. Roll out on floured board. Cut out. Bake at 400°F approximately 8 to 10 minutes.
Beat the eggs ... almonds, citron, cinnamon and baking powder mixed with flour. Roll out, cut with a diamond cookie cutter and bake in a hot oven (350 degrees).
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