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Results 1 - 10 of 42 for christmas pickles.

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1. CHRISTMAS PICKLES
Wash cucumbers and pack ... in refrigerator until near Christmas. Open and pour ... of time in the refrigerator.
Ingredients: 6  (alum .. cucumbers .. jar .. salt .. spices .. sugar)
2. CHRISTMAS PICKLES
Pack whole pickles into top, fill with ... in refrigerator. Ready on Christmas day.
Ingredients: 6  (alum .. jar .. pickles .. salt .. spice .. vinegar)
3. CHRISTMAS PICKLE
Peel and core cucumbers. Cut into rings or strips. Soak 24 hours in lime water; wash. Soak 24 hours in alum water; wash. Soak 6 hours in ginger ...
Ingredients: 7  (sugar ...)
4. CHRISTMAS PICKLES
Peel and slice cucumbers, remove seeds. Place in lime water and let stand 24 hours. Drain slices. Wash in cool water and cover with water and soak 3 ...
Ingredients: 8  (cinnamon .. hots .. lime .. rings .. sugar .. vinegar ...)
5. CHRISTMAS PICKLES
Pare, seed and cube 4 quarts cucumbers. Cover with boiling water. Cook until nearly tender, then drain. Make syrup with sugar, vinegar, cinnamon, ...
Ingredients: 6  (cherries .. cinnamon .. cloves .. cucumbers .. sugar ...)
6. CHRISTMAS PICKLES
Peel cucumbers. Cut in half crosswise. With a spoon, clean out all seeds. Cut across into cucumber rings, enough to make 2 gallons. Soak for 24 hours ...
Ingredients: 10  (alum .. cucumbers .. hots" .. sticks .. sugar .. vinegar ...)
7. CHRISTMAS PICKLES
Pack the washed cucumbers ... jar and drain. Wash pickles off and scrub out ... sitting overnight in sugar/water mixture.
Ingredients: 5  (alum .. jar .. salt .. spice .. vinegar)
8. CHRISTMAS PICKLES (SWEET)
Slice thin, 8 pounds ... Pack hot jars with pickles, then add juice to fill. Put in boiling bath for 10 to 15 minutes. Makes 14 pints.
Ingredients: 10  (cucumbers .. lime .. salt .. spice .. sugar .. vinegar ...)
9. CHRISTMAS PICKLES
Drain the pickles and discard juice. Cut ... will be ready for use.
Ingredients: 5  (flakes .. pickles .. sugar .. vinegar ...)
10. CHRISTMAS PICKLES
Put dill pickles back in jar. Add rest of ingredients. Seal and shake. Refrigerate. Shake often. Ready to eat in 24 hours.
Ingredients: 6  (slices .. sugar ...)
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