|Elizabeth David's Christmas|
|by Elizabeth David|
Throughout her pioneering career, food writer Elizabeth David often talked about wanting to compile a Christmas book.
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Results 1 - 10 of 20 for christmas jello mold
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Mix lime jello and hot water; ... and pour into mold. Mix pineapple, ... and raspberry jello and pour over all when beginning to set. Chill until serving.
Prepare Jello according to package ... Place in individual molds or square pan. ... and place in a 9 x 13 inch dish). (My sister-in-law Martha's recipe).
Bring water to boiling stage. Add Jello. Add frozen strawberries. When berries have thawed add remainder of ingredients and place in mold. Chill.
Add a little green food coloring with Jello and water. Add the cream cheese while Jello is lukewarm (not completely cool) and beat some. Serves 6-8.
Prepare Jello with 1 1/2 ... cranberry sauce. Let set until firm. Mix Dream Whip with softened cream cheese. Spread on Jello mixture and sprinkle with nuts.
Heat milk until ... each package of Jello in 1 cup ... total of 7 layers. Chill until firm, usually overnight. Cut into squares to serve as dessert or salad.
Dissolve raspberry Jello in 1 cup ... and some marshmallows. Spread over top of raspberry Jello. Sprinkle with chopped nuts if desired. Chill until set.
Prepare raspberry Jello. Pour into mold. Refrigerate until ... crushed pineapple. Pour over cream cheese layer. Allow to set well in refrigerator until firm.
Mix Jello, water, salt ... inch depth in each cup. Beat rest of Jello until fluffy, add pears, cheese and ginger. Add to paper cups evenly. Makes 8 or 9.
Wash berries and ... 15 minutes. Make Jello using only 2 ... well. Pour into mold. When firm ... center of mold. Garnish with maraschino cherry and mint leaf.
Result Page: 1
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