1 - 10 of 32 for christmas fruit salad

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Mix gently, but well. Chill 24 hours before serving.

Combine all fruits in large bowl. Prepare Jello according to directions on pack. Add fruit. It is better eaten before Jello congeals.

First roll bananas in pie filling and then mix all together.

Cook first 3 ingredients together until pie-like in consistency. When done immediately add remaining ingredients. Serve from bowl or individual ...

Dissolve gelatin in ... thickened, add nut meats, fruits and marshmallows. Chill until firm. Serve on lettuce with cheese crackers. Garnish with mayonnaise.

Dissolve gelatin in ... until thick. Whip cream, fold fruits, nuts, whipped cream. Pour into 9 x 5 x 3 inch loaf pan. Freeze 3-4 hours. Serve in slices.

Pour over fruit and blend. Refrigerate overnight and just before serving, add 4 to 6 sliced bananas.

Cook until thick. ... if any. Drain fruit 3 or 4 ... hour before serving. I label this "Christmas" because it was always our special treat on Christmas.

Mix well and refrigerate.

Mix together fruit cocktail, pineapple chunks and cherry pie filling. Refrigerate. Just prior to serving add three sliced bananas and mix together.

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