|Wines of South-West France|
|by Paul Strang|
Taking readers on a tour through the vineyards inland from Bordeaux, this book presents a history of wine development and production in each area,...
Results 1 - 10 of 41 for chow mein cookies
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Melt chips in microwave. Mix in nuts and chow mein noodles. Spoon out, drop on waxed paper, cool.
In a heavy ... and stir in chow mein noodles. Add nuts ... tablespoon onto waxed paper. Cool. Note: For variation use all chocolate chips or butterscotch chips.
Can also use ... peanut butter in a large pan. Add noodles and nuts; mix well. Make little clusters and put them on waxed paper. Freeze; makes 50-70 cookies.
Melt butterscotch and ... until melted; stir in chow mein noodles and nuts. Spoon on wax paper. Let stand until dry. Keeps well in cookie tin not tupperware.
Melt chocolate chips. ... Add nuts and chow mein noodles. Mix well. Drop ... into small paper cups. Place on cookie sheet. Chill in refrigerator to set.
Melt chips and add chow mein noodles and peanuts (if desired). Drop by spoon (your choice of size) on wax paper or cookie sheet.
Melt butterscotch chips ... and stir. Add chow mein noodles, stir, trying ... temperature. You can use chocolate chips in place of butterscotch chips if preferred.
Melt in double boiler. Add 1 can chow mein noodles. Stir gently. ... Drop by spoon on waxed paper. Decorate with candied cherry or glazed fruit, if desired.
Melt chips and peanut butter. Cool. Pour over noodles and marshmallows. Mix, then form in cookie shape and place on waxed paper until ready.
Melt butterscotch chips. Mix in noodles and nuts. Drop by teaspoonful onto buttered wax paper. Store in a cool place.
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