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Results 1 - 10 of 444 for chop suey.

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1. AMERICAN CHOP SUEY CASSEROLE
Bring 5-6 quarts water to a boil then add a tablespoon of salt. Boil noodles according to package directions until al denté (slightly firm). Drain. ...
Ingredients: 12  (celery .. cheese .. noodles .. oil .. sauce .. soup ...)
2. WHOLE WHEAT AMERICAN CHOP SUEY
In a large skillet sauté garlic, onion and green pepper in olive oil. Add ground beef and cook until beef is browned. Add tomato paste, stewed, diced ...
Ingredients: 11  (beef .. elbows .. garlic .. oil .. onion .. sugar ...)
3. AMERICAN CHOP SUEY
Dice the onion; crush a few cloves of garlic, and sauté in a deep saucepan along with a tablespoon of olive oil over medium-high heat. Boil water and ...
Ingredients: 7  (beef .. garlic .. noodles .. oil .. onion .. sauce ...)
4. AMERICAN CHOP SUEY
Brown hamburger and drain off all fat. Add remaining ingredients and simmer for 1 hour. Transfer to casserole and bake at 350 degrees for 1/2 hour. ...
Ingredients: 10  (juice .. mushrooms .. sauce .. sugar ...)
5. CHOP SUEY
Brown 1 pound meat ... Add 1 can mixed chop suey vegetables, bean sprouts, water ... or cooked rice. Serves 4-6.
Ingredients: 10  (celery .. molasses .. onions .. rice .. sauce .. sprouts ...)
6. OVEN CHOP SUEY
Brown meat; add onions ... rest of ingredients except chop suey noodles and pour in ... serve with rest of noodles.
Ingredients: 11  (celery .. mushrooms .. noodles .. onions .. rice ...)
7. CHOP SUEY
Brown ground beef with ... pepper to taste. Add chop suey vegetables and water. Add ... 20 minutes. Serve over rice.
Ingredients: 7  (beef .. flour .. oil .. onion .. sauce .. vegetables ...)
8. CHOP SUEY
Cut meat in small ... molasses, bean sprouts and chop suey sauce. Stir well. Serve ... cut, better if partially frozen.
Ingredients: 9  (flour .. molasses .. oil .. sauce .. sm. ...)
9. CHOP SUEY
Using lard, fry meat ... and water. Add to chop suey until desired thickness. Serve ... noodles. Makes a large batch.
Ingredients: 8  (celery .. molasses .. mushrooms .. onions .. sprouts ...)
10. CHOP SUEY
Fry in butter: 1 ... 1 large can drained chop suey vegetables. Add to this ... cold water. Serve over rice.
Ingredients: 1  (brown)
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