- 1. AMERICAN CHOP SUEY CASSEROLE
- Bring 5-6 quarts water to a boil then add a tablespoon of salt. Boil noodles according to package directions until al denté (slightly firm). Drain. ...
Ingredients: 12 (celery .. cheese .. noodles .. oil .. sauce .. soup ...)
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- 2. CHOP SUEY
- Brown meat in ... of molasses and chop suey sauce with 1 ... you like it thicker.
Ingredients: 8 (celery .. cornstarch .. molasses .. mushrooms .. onions ...)
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- 3. CHOP SUEY
- Melt shortening in ... water. Add to chop suey. Cook until liquid is thickened.
Ingredients: 11 (cornstarch .. molasses .. salt .. sauce .. vegetables ...)
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- 4. CHOP SUEY - GLENS
- Boil noodle soup, ... until brown. Soak chop suey in water, drain. ... noodles, stir and heat.
Ingredients: 3 (soup .. steak .. suey)
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- 5. CHOP SUEY CASSEROLE
- Brown hamburger and ... 15 minutes with chop suey noodles on top.
Ingredients: 8 (rice .. sauce .. soup ...)
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- 6. CHOP SUEY
- Brown meat in ... thickening. Stir into chop suey. Serve on ... suey or served separately.
Ingredients: 7 (meat .. noodles .. sauce .. sprouts ...)
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- 7. CHOP SUEY
- Heat 3 tablespoons ... done, then add chop suey vegetables and bean ... Will serve 8-10 people.
Ingredients: 9 (celery .. cornstarch .. mushrooms .. onions .. pork ...)
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- 8. CHOP SUEY
- Cut steak into ... bean sprouts and chop suey vegetables. Cook slowly ... and cook until thickened.
Ingredients: 9 (flour .. molasses .. oil .. sauce .. sprouts .. steak ...)
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- 9. CHOP SUEY
- Brown meat. Add onions, celery, chop suey vegetables, sugar, molasses, ... chow mein noodles. Enjoy.
Ingredients: 9 (molasses .. mushrooms .. onions .. pork .. sauce ...)
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- 10. OVEN CHOP SUEY
- Brown meat; add ... of ingredients except chop suey noodles and pour ... with rest of noodles.
Ingredients: 11 (celery .. mushrooms .. noodles .. onions .. rice ...)
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