- 1. "CHINATOWN CHOP SUEY OR CHOW MEIN"
- Melt butter or shortening ... with La Choy Chow Mein Noodles (if desired). Season to taste with soy sauce.
Ingredients: 13 (cornstarch .. pork .. salt .. sauce .. sugar ...)
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- 2. CHOP SUEY OR CHOW MEIN
- NOTE: Add 1 tablespoon of brown sauce if Chop Suey is desired. Melt ... piping hot with chow mein noodles for Chow Mein ... to taste with soy sauce.
Ingredients: 12 (cornstarch .. salt .. sauce .. sugar ...)
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- 3. CHOW MEIN OR CHOP SUEY
- Melt butter in skillet, ... fried noodles for chow mein or on rice for chop suey. Flavor servings with soy sauce.
Ingredients: 12 (cornstarch .. salt .. sauce .. sprouts .. strips ...)
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- 4. CHOP SUEY OR CHOW MEIN
- Melt shortening in frying ... with noodles for chow mein, or rice for chop suey. Omit soy sauce ... overmix or cook bean sprouts.
Ingredients: 12 (cornstarch .. onion .. salt .. sauce .. strips ...)
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- 5. CHINATOWN CHOP SUEY OR CHOW MEIN
- In heavy pan, melt ... piping hot over chow mein noodles or rice.
Ingredients: 12 (cornstarch .. salt .. sauce .. sugar ...)
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- 6. CHOP SUEY PORK CHOW MEIN
- In a large skillet, ... Sprinkle top with chow mein noodles.
Ingredients: 14 (cabbage .. chestnuts .. cornstarch .. cubes .. oil ...)
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- 7. FINE CUT CHOP SUEY OR CHOW MEIN
- Or water chestnuts, mushrooms, ... minute. Serve with chow mein noodles or rice.
Ingredients: 13 (cornstarch .. salt .. sauce .. sprouts .. strips ...)
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- 8. CHOP SUEY - CHOW MEIN
- Chop meat and vegetables separately. ... mg cholesterol, 69 mg calcium.
Ingredients: 13 (celery .. chestnuts .. cornstarch .. meat .. molasses ...)
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- 9. CHOP SUEY OR CHOW MEIN
- Or 1 can LaChoy mixed Chinese vegetables, drained. Melt butter in a hot skillet, add onions and fry for 3 minutes, add celery, salt, pepper and hot ...
Ingredients: 12 (cornstarch .. salt .. sauce .. sugar ...)
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- 10. CHOW MEIN CHOP SUEY
- Chinese Vegetables - add at the last minute: 1 can bamboo shoots 1 can bean sprouts 1 can mixed vegetables Brown meat until its cooked, but does not ...
Ingredients: 11 (beef .. cloves .. ground .. molasses .. pieces ...)
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