|CUISINE OF THE WATER GODS|
|by Patricia Quintana|
A savory collection of light, health-conscious, meatless recipes from Mexico's three coastal regions--the Pacific, the Caribbean, and the Gulf of ...
Results 1 - 10 of 4,420 for chocolate water cake
Cream together butter, ... Blend in cooled chocolate. Sift together ... alternately with ice water, beginning and ... and sides of cake. This is ... is allergic to milk.
Stir butter to ... well. Blend in cooled chocolate and vanilla. Add flour, salt and soda alternately with ice water. Bake at 350 degrees for 30 minutes.
Cream butter, sugar ... beating well. Melt chocolate and add to ... Add flour and water, alternately, to ... minutes in a greased and floured 9 x 13 inch pan.
Cream sugar and ... Blend in melted chocolate. Beat in ... in flour, soda and salt. Add hot water. Bake in a 9x13 inch pan at 350 degrees for 35 minutes.
Mix all together, pour cup of boiling water in mixture last, mix well and bake in 9 x 13 inch pan at 350 degrees for 35 to 40 minutes.
Put all ingredients ... bowl EXCEPT ice water. Slowly add ... until blended. Pour into well greased 9x13 inch pan and bake for 45 minutes at 350 degrees F.
Cream together sugar ... yolks and melted chocolate; mix well. ... the ice cold water. Add vanilla. ... for 35-45 minutes. Oven temperature - 350 degrees.
Sift together flour, ... mixture. Add boiling water and stir until ... 8-inch greased round cake pans lined with ... until a wooden pick comes out clean.
Put butter and ... bowl. Pour boiling water over butter and ... eggs. Add vanilla. Mix well. Batter will be very thin. Bake at 350 degrees for 25 minutes.
Mix flour, sugar, ... cup of hot water into mix until ... 1 cup into cake mixture and add ... hot water mixture. Bake at 350 degrees for 30 to 35 minutes.
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